What does the future hold for Maine aquaculture?

Aquaculture is a growing industry in Maine. It yields more than $100 million in overall economic impact each year, nearly three times as much as the $50 million it contributed in 2007. Farmers and businesses in working waterfronts support themselves and the economy by cultivating Atlantic salmon, oysters, seaweed and many other aquatic flora and fauna. Despite the increased consumption of seafood harvested from Maine waters, the industry faces several hurdles to further expansion. Most Americans consume fish from overseas, and many wild-caught populations are in severe decline and danger of collapse. The Maine Aquaculture Roadmap, 2022–2032 was created to help tackle the challenges the state aquaculture industry faces and identify resources to support it. In this episode of “The Maine Question,” Heather Sadusky, marine extension associate with Maine Sea Grant and coordinator for the Maine Aquaculture Hub, and Deborah Bouchard, director of the University of Maine Aquaculture Research Institute, describe this 10-year plan to bolster the industry.