EPISODE · Dec 2, 2019 · 34 MIN
What Goats Eat and Other Tales from a Cheese Teaching Pro
from SideDish Longmont · host Brady Steffl and Annie Larner
Brady and Eric recap the Thanksgiving week and in the Buzz around town they discuss the Times Collaborative, Flower Bin expansion, Left Hand Brewing Events space, and Small Business Saturday. In the Deep Dive, the guys are joined by Kate Johnson, cheese instructor and author of the new book, "Small Goat, Big Cheese." We learn that the book is much more than an expose on making cheese. It's a reflection on how passion and a small idea can turn into big adventures! Business mentions In this episodeArt of CheeseTimes CollaborativeFlower BinRosalee's PizzeriaAdorn Home and Gift GallerySweet Nightingale BoutiqueEventsHover Holiday Home ToursWinter Farmers MarketUnited States Air Force Academy Band Holly and Ivy Holiday ConcertGreyhound AdoptionMusicThanks to Andy Eppler for "Nothing but the Rain" as our IntroMusic of the week provided by Andy Eppler, "My Final Hope"Check out Andy at his Instagram feed @andotheartist or his etsy shop
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What Goats Eat and Other Tales from a Cheese Teaching Pro
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