What If You Ate Nothing But Caviar for a Month?

Caviar. Whether you're a foodie or not, you likely have opinions on this delicacy. For some, the idea of eating fish eggs even once is unappealing. But what if you ate only caviar for a month? How much would it cost? Could it enhance your love life or perhaps break your heart? How does caviar benefit neurotransmitters, and can it actually prevent blood clots? Subscribe to our newest channel called Origins of Food: Origins of Food Transcript and sources: Read here Get our 100 best episodes in one mind-blowing book: The What If 100 Book Join this channel to get access to perks: Join Here Watch more what-if scenarios: Planet EarthThe CosmosTechnologyYour BodyHumanity T-shirts and merch: What If Store Suggest an episode: Suggest Here Newsletter: Subscribe Feedback and inquiries: Contact Us What If elsewhere: InstagramTwitterFacebookWhat If in Spanish: Spanish ChannelWhat If in Mandarin: Mandarin ChannelPodcast: Listen Here What If is a mini-documentary web series exploring hypothetical worlds and possibilities, produced by Underknown in Toronto: Underknown #Caviar #Food #Neurotransmitters #BloodClots #Omega3 #Acetylcholine #Arginine See show notes: https://inlet.fm/what-if-science-theories-possibilities/episodes/681d8699e64c4b83e7e5192f Learn more about your ad choices. Visit podcastchoices.com/adchoices