WHAT IS FOOD PROCESSING WITH CHEF KHALED OF CULTIVA—and why should gluten-free eaters care? - Part 2

In this continuation of our conversation on The Gluten Worriers Podcast, Sam and Darren sit down once again with Chef Khaled of Cultiva to talk all things gluten-free cooking, ingredient integrity, and the truth behind what ends up on your plate.In Part 2, we dive into:✅ The chef's perspective on clean ingredients✅ The role of food ethics in gluten-free dining✅ How restaurants can better serve the gluten-free community✅ Practical advice for anyone managing gluten intolerance or celiac diseaseComment and share if you believe food should be honest—from kitchen to table.#GlutenFree #ChefTalk #CeliacAwareness #GutHealth #FoodTransparency #GlutenFreeCooking #HealthyEating #CleanIngredients #TheGlutenWorriersPodcast #GoingAgainsttheGrain