What it Takes to be an Entrepreneur | NCRLA Expo 2017 episode artwork

EPISODE · Aug 22, 2017 · 52 MIN

What it Takes to be an Entrepreneur | NCRLA Expo 2017

from NC F&B Podcast

Episode 48 - What it Takes to be an Entrepreneur | NCRLA Expo 2017 http://www.ncrla.org North Carolina Restaurant and Lodging Association We went LIVE at the 2017 NCRLA Expo in front of thousands (maybe 40) people. In the hour before the solar eclipse, we speak with 3 entrepreneurs from different walks of life but whom all share the drive to make their own way in the food & beverage industry. Panelists include: • Felicia Perry-Trujillo of https://www.food-seen.com, (Professional Photography, Social Media Management & Website Design for the Food, Beverage and Table Ware industries of North Carolina.) • Kim Hammer of http://bittersweetraleigh.com, a cocktail, dessert & coffee lounge & http://raleighprovisions.com, a corner shop in the heart of Downtown Raleigh providing North Carolina specialty food, wine & beer. • And an entrepreneur changing lanes at the height of his success from a multi-restaurant hospitality group http://www.eschelonexperiences.com, to releasing his latest venture in the beverage industry, http://www.socialhousevodka.com - 2017 NCRLA Restaurateur of the Year, G. Patel. We hope to speak to the young entrepreneur and inspire them to make a difference in our industry. Eat & drink merrily...

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What it Takes to be an Entrepreneur | NCRLA Expo 2017

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