What it takes to become a Master Sommelier by Matthew Citriglia

In this episode, I'm excited to introduce Matthew Citriglia, a Master Sommelier and Director of Education at Southern Glazer’s Wine & Spirits, Florida.With over 40 years of experience in the beverage industry, Matthew’s journey began at just 14 years old, stocking shelves in his father’s store. By 22, he owned his own wine shop — and by 2002, he earned the prestigious Master Sommelier title. Today, he leads Educational programs, mentors teams, and deepens wine and sake knowledge across Florida's market. Off the clock, you’ll find him staying sharp with yoga or biking. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit californiatastings.substack.com