EPISODE · Apr 17, 2012 · 2 MIN
What to do if your sourdough is Over proving as the rather warms up
from Proven: This podcast will change the way you think about bread · host The Sourdough School
Advice from Peter at Prices bakery in Ludlow about how to stop your dough from over proving
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What to do if your sourdough is Over proving as the rather warms up
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This episode was published on April 17, 2012.
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Advice from Peter at Prices bakery in Ludlow about how to stop your dough from over proving
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