What was it like to pitch at the 2016 Totnes Local Entrepreneur Forum? episode artwork

EPISODE · May 13, 2016 · 8 MIN

What was it like to pitch at the 2016 Totnes Local Entrepreneur Forum?

from Rob Hopkins · host Rob Hopkins

Pitching at LEF5 in Totnes were Iola (iolaweir.co.uk), a start up led by Iola Weir in the theatre arts space with a vision to create local livelihoods and be catalyst for a flourishing regional arts and culture scene, The Kitchen Table(thekitchentable.org.uk)an expanding sustainable catering company led by Sima Cutting, supporting local producers and raising awareness of important food system issues, Horse and Heart (www.horse-and-heart.com)Marie Franco leads this expanding horsemanship training practice offering a range of services supporting the use of horses in agriculture and health & care and Ambios (www.ambios.net) an expanding farm and educational project led by Jack Skuse, producing organic food and serving the land-based educational needs of young people. We also speak to Pete Yeo, who compered the session.

Episode metadata supplied by the publisher feed · Published May 13, 2016

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What was it like to pitch at the 2016 Totnes Local Entrepreneur Forum?

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