What We Should Know About Ultra-Processed Foods episode artwork

EPISODE · Aug 13, 2024 · 16 MIN

What We Should Know About Ultra-Processed Foods

from In the Loop with Sasha-Ann Simons

More than half of the average American adult’s diet consists of ultra processed foods. Foods like the frozen meal you grabbed for lunch, or your go-to morning granola bar or even your plant-based chicken nuggets. All of these foods can be ultra-processed. And eating these foods has been linked to overeating and higher risks of all kinds of diseases, from diabetes to cancer. Reset checks in with health coach Rochelle Trotter about how we got here, and how we get out. For a full archive of Reset interviews, head over to wbez.org/reset.

NOW PLAYING

What We Should Know About Ultra-Processed Foods

0:00 16:55

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of In the Loop with Sasha-Ann Simons?

This episode is 16 minutes long.

When was this In the Loop with Sasha-Ann Simons episode published?

This episode was published on August 13, 2024.

What is this episode about?

More than half of the average American adult’s diet consists of ultra processed foods. Foods like the frozen meal you grabbed for lunch, or your go-to morning granola bar or even your plant-based chicken nuggets. All of these foods can be...

Can I download this In the Loop with Sasha-Ann Simons episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!