EPISODE · Mar 3, 2023 · 30 MIN
What We Spent & What We Ate: February 2023 Grocery Budget & Meal Recap
from The Healthy Mama Kitchen Podcast: Healthy Cooking Hacks, Meal Planning & Meal Prep for Busy Moms · host Kristin Dovbniak
I’m back with another what we ate (and what we spent) recap for February! I’ll be honest- I wasn’t sure if we’d make it, this month- mostly because I started recipe testing for the Healthy Mama Cooking Club Spring meal plan (launching April 7!) but we squeezed in JUST under our $600 monthly budget- while eating LOTS of delicious meals! Previous Episodes on Grocery Budgeting: 10 ways to save on groceries this year Inflation-proof your grocery budget How to create a realistic grocery budget Healthy Mama on a Budget Course Get $40 off your first Thrive Market Order Recipes Mentioned: Sage Apple Whole Roasted Chicken How to roast frozen veggies Chicken Noodle Soup Tex Mex Sweet Potato Turkey Taco Pie Shrimp Fried Rice Date Night Pasta Favorite Spring Smoothies Join the Healthy Mama Cooking Club starting at $3 a month for weekly meal inspiration, member exclusive recipes, bonus cooking videos and quick kitchen tips, monthly bonus podcast episodes and more!Connect with Kris: Healthy Mama Kris Blog Healthy Mama Kris on IG FREE Meal Planning Guide Healthy Mama Courses Get your Healthy Mama Meal Planner & Meal Planning Notepad Learn more about your ad choices. Visit megaphone.fm/adchoices
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What We Spent & What We Ate: February 2023 Grocery Budget & Meal Recap
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