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What’s really in your can of tuna? episode artwork

EPISODE · Jun 19, 2025 · 6 MIN

What’s really in your can of tuna?

from Sensemaker

The UK eats hundreds of thousands of tonnes of tuna every year but not all of it is legally or sustainably caught. Writer: James TapperProducer: Ada BaruméHost: Andrew ButlerEpisode photography: Alex JonesExecutive Producer: Rebecca Moore Hosted on Acast. See acast.com/privacy for more information.

What this episode covers

The UK eats hundreds of thousands of tonnes of tuna every year but not all of it is legally or sustainably caught. Writer: James TapperProducer: Ada BaruméHost: Andrew ButlerEpisode photography: Alex JonesExecutive Producer: Rebecca Moore Hosted on Acast. See acast.com/privacy for more information.

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What’s really in your can of tuna?

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Frequently Asked Questions

How long is this episode of Sensemaker?

This episode is 6 minutes long.

When was this Sensemaker episode published?

This episode was published on June 19, 2025.

What is this episode about?

The UK eats hundreds of thousands of tonnes of tuna every year but not all of it is legally or sustainably caught. Writer: James TapperProducer: Ada BaruméHost: Andrew ButlerEpisode photography: Alex JonesExecutive Producer: Rebecca Moore Hosted on...

Can I download this Sensemaker episode?

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