EPISODE · Jun 19, 2025 · 6 MIN
What’s really in your can of tuna?
from Sensemaker
The UK eats hundreds of thousands of tonnes of tuna every year but not all of it is legally or sustainably caught. Writer: James TapperProducer: Ada BaruméHost: Andrew ButlerEpisode photography: Alex JonesExecutive Producer: Rebecca Moore Hosted on Acast. See acast.com/privacy for more information.
Embed this episode
NOW PLAYING
What’s really in your can of tuna?
0:00
6:00
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Sensemaker?
This episode is 6 minutes long.
When was this Sensemaker episode published?
This episode was published on June 19, 2025.
Can I download this Sensemaker episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!