What’s the Carbon Intensity of Your Farm? | CI Effect 1 of 5

Learn about Farming’s NEWEST Buzz Word… Carbon Intensity (CI) from Continuum Ag’s CEO Mitchell Hora and Director of Sales, Chad Scebold. These farmers are experts in the Carbon Intensity space and want to help educate you on the Who, What, When, Where, & Why of Carbon Intensity… and most importantly how it affects you. You won’t want to miss the first segment in this 5 part mini series on the CI Effect.  Stay tuned for the all 5 episodes of the CI Effect Series:Farming's New Buzz Word - Carbon Intensity (Part 1 of 5)Carbon Intensity (CI) Scoring 101 (Part 2 of 5)High Demand for “Low CI” Grain (Part 3 of 5)Section 45Z - The Significance to My Farm (A Deeper Dive) (Part 4 of 5)Carbon Intensity (CI) Certification (Part 5 of 5)This CI Effect 5 Part Mini Series is made for farmers, from farmers. Mitchell and Chad are ready to educate you on the opportunities for farmers to WIN BIG with Carbon Intensity Scoring & Certification. For more information, or to get started visit TopSoil.ag.