EPISODE · May 13, 2020 · 40 MIN
Whisky expert Dave Broom talks filmmaking, world whisky, genever and more
from Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson · host Wine, Beer & Whisky Network Australia
A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.Whisky writer since 1988, Dave Broom, is undoubtedly one of the world's leading commentators on spirits.Dave was in Australia recently for the film premiere of The Amber Light, a documentary that follows Dave on a tour around Scotland where he explores the history of whisky as a cultural product.Production of the film was partly funded by Fever-Tree, a valued sponsor of this podcast, so it's thanks to Fever-Tree that I had the opportunity to sit down with Dave.Prior to enjoying some Fever-Tree whisky highballs at the premiere, Dave and I discussed the film, his career to date, and some of the most important recent developments – good and bad – in the world of whisky.You may also like:Wine episodes on Drinks Adventures
What this episode covers
A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.Whisky writer since 1988, Dave Broom, is undoubtedly one of the world's leading commentators on spirits.Dave was in Australia recently for the film premiere of The Amber Light, a documentary that follows Dave on a tour around Scotland where he explores the history of whisky as a cultural product.Production of the film was partly funded by Fever-Tree, a valued sponsor of this podcast, so it's thanks to Fever-Tree that I had the opportunity to sit down with Dave.Prior to enjoying some Fever-Tree whisky highballs at the premiere, Dave and I discussed the film, his career to date, and some of the most important recent developments – good and bad – in the world of whisky.You may also like:Wine episodes on Drinks Adventures
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Whisky expert Dave Broom talks filmmaking, world whisky, genever and more
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