WhiskyCast Episode 257: May 25, 2010

Laphroaig is one of those whiskies that you're either going to love or loathe...with no middle ground. Today is Laphroaig's day at the Islay Festival of Malt and Music, and this episode was recorded at the distillery on a windy, but sunny and warm day. We'll hear from distillery manager John Campbell, master blender Robert Hicks, get a cooking lesson from Gordon Harvey, one of the authors of "The Scotch Whisky Cookbook," attend the Feis Ile whisky nosing competition, and hear music from Brigid Kaelin.

Episode metadata supplied by the publisher feed · Published May 25, 2010

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WhiskyCast Episode 257: May 25, 2010

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The WhiskyCast Tasting Panel CaskStrength Media The WhiskyCast Tasting Panel features a monthly tasting panel made up of whisky lovers from around the world. You'll be part of the global conversation as they nose, taste, and score whiskies each month, and learn how you can become a member of our tasting panel. For more details, visit us at WhiskyCast.com. WhiskyCast HD CaskStrength Media WhiskyCast HD features cask-strength conversation and stories from the world of whisky, and complements our weekly WhiskyCast and monthly WhiskyCast Tasting Panel audio podcasts. For more information, please visit whiskycast.com.

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This episode is 55 minutes long.

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This episode was published on May 25, 2010.

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