Who Is Jenny Lee? And Other Swirl Bread Lore episode artwork

EPISODE · Feb 20, 2025 · 17 MIN

Who Is Jenny Lee? And Other Swirl Bread Lore

from City Cast Pittsburgh · host City Cast

The family behind one of Pittsburgh’s favorite treats is celebrating 150 years of baking in the Burgh. To mark this tasty occasion, we’re talking about the history and future of swirl bread, why you may have seen it on QVC of all places, and the delicious new ways you can experience Jenny Lee. And we’re doing it with the help of Scott Baker from 5 Generation Bakers — great-great grandson of the man who started it all. Learn more about the sponsors of this February 20th episode: The Frick Pittsburgh Museums and Gardens Pittsburgh Marathon - Use code CITYCAST15 for 15% off any event Babbel - Get up to 60% off at Babbel.com/CITYCAST Become a member of City Cast Pittsburgh at membership.citycast.fm. Want more Pittsburgh news? Sign up for our daily morning Hey Pittsburgh newsletter. We’re also on Instagram @CityCastPgh! Interested in advertising with City Cast? Find more info here.

The family behind one of Pittsburgh’s favorite treats is celebrating 150 years of baking in the Burgh. To mark this tasty occasion, we’re talking about the history and future of swirl bread, why you may have seen it on QVC of all places, and the delicious new ways you can experience Jenny Lee. And we’re doing it with the help of Scott Baker from 5 Generation Bakers — great-great grandson of the man who started it all. Learn more about the sponsors of this February 20th episode: The Frick Pittsburgh Museums and Gardens Pittsburgh Marathon - Use code CITYCAST15 for 15% off any event Babbel - Get up to 60% off at Babbel.com/CITYCAST Become a member of City Cast Pittsburgh at membership.citycast.fm. Want more Pittsburgh news? Sign up for our daily morning Hey Pittsburgh newsletter. We’re also on Instagram @CityCastPgh! Interested in advertising with City Cast? Find more info here.

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Who Is Jenny Lee? And Other Swirl Bread Lore

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This episode is 17 minutes long.

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This episode was published on February 20, 2025.

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The family behind one of Pittsburgh’s favorite treats is celebrating 150 years of baking in the Burgh. To mark this tasty occasion, we’re talking about the history and future of swirl bread, why you may have seen it on QVC of all places, and the...

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