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Who Really Owns Food?

EPISODE · Jul 30, 2020 · 16 MIN

Who Really Owns Food?

from Citizen Chef with Tom Colicchio · host iHeartPodcasts

Tom chats with food and agriculture journalist Leah Douglas about the role of corporate concentration in the food system. Since April 2020, Douglas has mapped outbreaks of COVID-19 among workers at meat packing and meat processing plants across the nation. They discuss how the COVID-19 pandemic has brought longstanding concerns around health and safety in meat processing plants to light. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

What this episode covers

Tom chats with food and agriculture journalist Leah Douglas about the role of corporate concentration in the food system.

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Who Really Owns Food?

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Frequently Asked Questions

How long is this episode of Citizen Chef with Tom Colicchio?

This episode is 16 minutes long.

When was this Citizen Chef with Tom Colicchio episode published?

This episode was published on July 30, 2020.

What is this episode about?

Tom chats with food and agriculture journalist Leah Douglas about the role of corporate concentration in the food system. Since April 2020, Douglas has mapped outbreaks of COVID-19 among workers at meat packing and meat processing plants across the...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Citizen Chef with Tom Colicchio episode?

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