EPISODE · Jul 8, 2022 · 17 MIN
Who’s Watching out for Food’s Female Entrepreneurs?
from Food For Thought · host Food Processing
Today’s episode is a continuation of our Women in the Workplace series. Earlier this year we talked with women from GODIVA, Hot Bread Kitchen, and the Females in Food program about how each company is helping to empower women throughout the food and beverage industry. Today we turn our attention to Jenn Palmer, CEO of eCapital ABL. At eCapital, Jenn leads an organization that specializes in financing food and beverage companies. At the helm since January of 2020, we talk about how Jenn’s career path helped her see the value of diversity – both among eCapital’s portfolio and within her teams. And speaking of portfolios, Jenn explains how her team helped grow eCapital’s portfolio 70%...during a pandemic. In this episode, we talk about the hurdles women experience when trying to launch or grow a food business, with special attention paid to women’s access – or lack thereof – to capital. We also address how to make financing more equitable as well as HOW – and WHY – both men and women can better support women-owned business. Read the transcript of the episode on the Food Processing website
What this episode covers
We’re talking to Jenn Palmer, CEO of eCapital ABL about the hurdles women experience when trying to launch or grow a food business, with special attention paid to women’s access – or lack thereof – to capital.
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Who’s Watching out for Food’s Female Entrepreneurs?
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