Why do we toss 33% of food we produce when people are hungry? episode artwork

EPISODE · Jun 11, 2020 · 25 MIN

Why do we toss 33% of food we produce when people are hungry?

from The Maine Question · host The Maine Question

Almost a billion people in the world are food insecure, and each year we throw away about one-third of the food we produce. Susanne Lee, executive-in-residence at the Maine Business School, and Peter O'Brien, a senior majoring in economics, examined the issue of food waste and have some possible solutions.

Episode metadata supplied by the publisher feed · Published Jun 11, 2020

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Why do we toss 33% of food we produce when people are hungry?

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