EPISODE · Jan 29, 2018 · 4 MIN
Why does fresh pasta rise during cooking?
from Question of the Week, from the Naked Scientists · host Dr Chris Smith
Martin wanted to know why fresh pasta rises to the surface of the pot when it's ready. We asked Dr Chris Brock from London South Bank University. Like this podcast? Please help us by supporting the Naked Scientists
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Why does fresh pasta rise during cooking?
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