Why Old World Brewing Still has a Foothold in Modern Beer Markets with Michael Vallandingham of Hofbrauhaus of America

from Supplier Spotlight at Southside Cellar · host Southside Cellar, Fort Worth TX

This week our friend, Michael Vallandingham of Hofbrauhaus of America joined us to talk about their iconic beer portfolio, and with their new location coming soon, Hofbrau will soon be bringing legendary Bavarian Beer culture to Dallas-Fort Worth neighborhoods. Michael is a veteran of the DFW Brew Scene and we are excited to share his insights and perspectives on the state of Craft Beer in 2026. Thanks for giving this episode a listen. We hope to see you in-house soon for great industry insight you won't find anywhere else, and to enjoy this podcast the way it is meant to be heard... live in the tap room with a delicious cold beverage and a hot slice of pizza in hand. Cheers!Recorded live April 23, 2026 at Southside Cellar.125 S Main St, Fort Worth, Texas 76104www.southsidebeercellar.comwww.instagram.com/southsidecellarShawn Howell, host.Recorded & Produced by Shaun Fernandez & Jaime Salazar.Liquid beats are "Brewed Up" by J/O/E - check it out: www.instagram.com/brewedupjoe+++++++++++++++++++++++Recorded live and in-person, in front of a real human audience.

Episode metadata supplied by the publisher feed · Published Jun 13, 2026

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Why Old World Brewing Still has a Foothold in Modern Beer Markets with Michael Vallandingham of Hofbrauhaus of America

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