Why Personality Beats Speed Behind the Bar.
from Bartender Bangaz
Got something to say to this podcast? Send a voicemail, and you might hear yourself on the next episode! Pour yourself a drink and step inside the world-famous Ice Palace in Cherry Grove, Fire Island! This week, Mark the Shark sits down with Bar Manager Ken to unpack what it takes to run the world's longest-running LGBTQ disco, operating continuously since 1970. Ken shares his unique path from corporate management into the heart of Fire Island’s legendary nightlife scene. From wild celebrity encounters—like Liza Minnelli chilling on a walk-in pickle bucket and Lady Gaga lighting up the venue right before megastardom—to the raw realities of high-volume seasonal bartending, this episode is packed with industry gold. Key Highlights:Fire Island History: The evolution and legacy of Cherry Grove’s premier nightlife destination. Unfiltered Celebrity Tales: Behind-the-scenes moments with Liza Minnelli, Lady Gaga, and Carol Channing. Bar Operations & Trends: The shift from cash to POS systems, handling high volume, and the rise of RTD canned cocktails. Pro Tips for Bartenders: Managing staff, preventing seasonal burnout, and why host personality always trumps pour speed. Guest Etiquette: The ultimate bartender pet peeves and how to order properly when the bar is ten-deep. Follow & SubscribePodcast: Bartender BangersHost: Mark the SharkFeatured Venue: The Ice Palace / The Grove Hotel (Cherry Grove, NY) Hit the subscribe button, leave a review, and drop a comment with your favorite Fire Island memory!
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