EPISODE · Nov 23, 2009 · 3 MIN
Why serve white wine chilled?
from Question of the Week, from the Naked Scientists · host Dr Chris Smith
Why is it that we serve white wines and red wines at different temperatures? Does this really affect the bouquet? Plus, we ask how many x-rays are too many. Like this podcast? Please help us by supporting the Naked Scientists
What this episode covers
Why is it that we serve white wines and red wines at different temperatures? Does this really affect the bouquet? Plus, we ask how many x-rays are too many. Like this podcast? Please help us by supporting the Naked Scientists
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Why serve white wine chilled?
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