EPISODE · Mar 10, 2021 · 31 MIN
Why SPACs have become so popular
from A Deeper Dive · host Restaurant Business Magazine
Why have SPACs suddenly become so popular among investors? This week’s episode of the Restaurant Business podcast “A Deeper Dive” features Andy Pforzheimer, the longtime industry executive who helped create the Tastemaker SPAC with former Jamba CEO Dave Pace.
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