EPISODE · Mar 29, 2021 · 54 MIN
Wild Edibles
from She Goes Outdoors · host Julia Plugge
Naturalist, Chelsea Ewen Rowcliffe is ready for the Stinging Nettles and Dandelions to start growing in her yard. Spring is for foraging tasty and healthy wild edibles. Because of her wealth of knowledge of wild plants, Chelsea is often asked, "Can I eat this?" She shares identification tips, resources, recipes and a lot more.
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Wild Edibles
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This episode was published on March 29, 2021.
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