Wild Meat & Adventure with Garrett Wales episode artwork

EPISODE · Feb 28, 2020 · 1H 9M

Wild Meat & Adventure with Garrett Wales

from Backcountry Hunting Podcast · host Joseph von Benedikt

SHOW NOTES Garett Wales: Entrepreneur, Beer-brewer, Organic fast-food guru, and passionate backcountry hunter.  Nosler man Kryptek pro staffer Life & Time restaraunteur Wild Game chef Roots of the clean-living, clean-eating passion Motivation and fueling obsessions Desert bighorn sheep hunting Creating organic, free-range, chemical-free fast food NEW SEGMENT: Making The Shot Garrett's hunting addition, and where it started Culinary tips:  Favorite season salts & steak rubs Prepping and seasoning cast iron Wild game cooking vs. beef Favorite backcountry foods and fuels Top game animal and favorite hunting experiences Can't-hunt-without gear items Kids—the most exciting hunting partners of all RESOURCES: Reload season salt Gunpowder steak rub Camp Chef Lodge cast iron Nosler Kryptek Browning

Episode metadata supplied by the publisher feed · Published Feb 28, 2020

Embed this episode

Ready to play

Wild Meat & Adventure with Garrett Wales

0:00 1:09:35

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Backcountry Hunting Podcast?

This episode is 1 hour and 9 minutes long.

When was this Backcountry Hunting Podcast episode published?

This episode was published on February 28, 2020.

Can I download this Backcountry Hunting Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!