Wild vs. Farmed Fish: The Good, Bad and Ugly episode artwork

EPISODE · Oct 8, 2021 · 1H 14M

Wild vs. Farmed Fish: The Good, Bad and Ugly

from Hunt, Gather, Talk with Hank Shaw · host Hank Shaw

In this episode I talk with acclaimed seafood expert and fellow cookbook author Barton Seaver about the ins and outs of farmed versus wild fish and seafood. If you think all farmed fish are bad, it just isn't that simple. We bust some myths and shed some light on this thorny topic.  Get full access to To The Bone at tothebone.substack.com/subscribe

Episode metadata supplied by the publisher feed · Published Oct 8, 2021

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Wild vs. Farmed Fish: The Good, Bad and Ugly

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