Wild Yeast - Emily
from Eat Vermont Hosted by Eat Vermont
This episode focuses on Emily, the force behind Wild Yeast, a bakery that produces slow-fermented and naturally leavened breads out of Chelsea, Vermont.
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How long is this episode of Eat Vermont?
This episode is 24 minutes long.
When was this Eat Vermont episode published?
This episode was published on November 6, 2023.
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