Will Bars Survive? With Beverage Expert Anthony Caporale

Anthony Caporale is an award-winning producer for live theatre, including The Imbible, his online series like The Art of The Drink, and Director of Spirits at the Institute of Culinary Education. Anthony is also well-known for his long career in restaurant management, consulting, and education, specializing in beverage programming and training.Eric and Anthony chat about culinary and beverage education, how bars will (or won't) survive COVID-19 and the ripple effects on big cities, making moonshine on-stage, Budweiser, Maker's Mark, and changing careers. But mostly, this is a conversation about why we drink, how we drink and what we drink...and how this time is both unprecedented for the beverage industry and also a repeat of the past.Additional information:Latest on bars in NYCThe Imbible: https://imbible.com/The Art of The DrinkAnthony Caporale's website: https://anthonycaporale.com/Follow Anthony on Twitter and Instagram