EPISODE · Mar 28, 2025 · 9 MIN
World's Greatest Red Velvet Brownies
from Artbeat Radio · host Artbeat Radio
Welcome back to Art Beat Radio!This week ART Center wants to share our mouth-watering Red Velvet Brownie recipe that we made in the Inclusive Cuisine class! We also share some important kitchen safety tips before we dive into the ingredients, so please watch along and make your own version of the ART Center "World's Greatest Red Velvet Brownies".2 1/2 cups flour 6 tablespoons cocoa powder 2 tablespoon cornstarch 1/2 teaspoon of salt 2 ½ cups granulated sugar 1 1/2 cup unsalted butter melted and cooled slightly 4 eggs 2 teaspoons vanilla extract 2 tablespoons red food coloring 2 teaspoons white vinegar 2 cups chocolate chips Preheat the oven to 350 degreesMix together the dry ingredients in a bowl and set asideMix the melted butter with the sugar, and then add the remainder of the wet ingredientsCarefully mix the wet ingredients into the dry ingredients and mix thoroughlyFold in chocolate chipsLightly grease baking dish (9''x11'') and spoon in batterBake in oven for 26 - 30 minutes until the tops look set and an inserted toothpick comes out clean or with a few damp crumbs. Thanks for listening and tune in next time! Follow us on instagram @artbeatradio For more information about our organization, please visit our website www.ableartswork.org
What this episode covers
Welcome back to Art Beat Radio!This week ART Center wants to share our mouth-watering Red Velvet Brownie recipe that we made in the Inclusive Cuisine class! We also share some important kitchen safety tips before we dive into the ingredients, so please watch along and make your own version of the ART Center "World's Greatest Red Velvet Brownies".2 1/2 cups flour 6 tablespoons cocoa powder 2 tablespoon cornstarch 1/2 teaspoon of salt 2 ½ cups granulated sugar 1 1/2 cup unsalted butter melted and cooled slightly 4 eggs 2 teaspoons vanilla extract 2 tablespoons red food coloring 2 teaspoons white vinegar 2 cups chocolate chips Preheat the oven to 350 degreesMix together the dry ingredients in a bowl and set asideMix the melted butter with the sugar, and then add the remainder of the wet ingredientsCarefully mix the wet ingredients into the dry ingredients and mix thoroughlyFold in chocolate chipsLightly grease baking dish (9''x11'') and spoon in batterBake in oven for 26 - 30 minutes until the tops look set and an inserted toothpick comes out clean or with a few damp crumbs. Thanks for listening and tune in next time! Follow us on instagram @artbeatradio For more information about our organization, please visit our website www.ableartswork.org
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World's Greatest Red Velvet Brownies
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