EPISODE · Dec 18, 2020 · 36 MIN
Wright Thompson and Andrew Zimmern
from Great Podversations
Journalist and best-selling author Wright Thompson and Emmy-award winning television host Andrew Zimmern discuss Mr. Thompson’s book, "Pappyland," and other timely topics. Wright Thompson is a senior writer at ESPN, and author of two books. His writing covers a wide range of topics from sports to history, to his latest book about Bourbon and the history of the Van Winkle family. Andrew Zimmern is a four-time James Beard Award-winning TV personality, chef, writer and teacher, and is regarded as one of the most knowledgeable personalities in the food world. Zimmern is the creator, executive producer and host of Travel Channel’s Bizarre Foods franchise, Andrew Zimmern’s Driven by Food and the Emmy award-winning The Zimmern List.
What this episode covers
Journalist and best-selling author Wright Thompson and Emmy-award winning television host Andrew Zimmern discuss Mr. Thompson’s book, "Pappyland," and other timely topics. Wright Thompson is a senior writer at ESPN, and author of two books. His writing covers a wide range of topics from sports to history, to his latest book about Bourbon and the history of the Van Winkle family. Andrew Zimmern is a four-time James Beard Award-winning TV personality, chef, writer and teacher, and is regarded as one of the most knowledgeable personalities in the food world. Zimmern is the creator, executive producer and host of Travel Channel’s Bizarre Foods franchise, Andrew Zimmern’s Driven by Food and the Emmy award-winning The Zimmern List.
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Wright Thompson and Andrew Zimmern
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