EPISODE · Sep 19, 2019 · 1H 42M
Wylie Dufresne: Pushing the Envelope on What Food Can Be | The Dave Chang Show
from The Dave Chang Show · host The Ringer
Dave extols the virtues of fly fishing (1:16) before sitting down with renowned molecular gastronomy chef Wylie Dufresne, a hall-of-fame food innovator who revolutionized American cuisine with his unorthodox—but delicious!—dishes (9:52). Learn more about your ad choices. Visit podcastchoices.com/adchoices
What this episode covers
Dave extols the virtues of fly fishing (1:16) before sitting down with renowned molecular gastronomy chef Wylie Dufresne, a hall-of-fame food innovator who revolutionized American cuisine with his unorthodox—but delicious!—dishes (9:52). Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Wylie Dufresne: Pushing the Envelope on What Food Can Be | The Dave Chang Show
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