EPISODE · Sep 4, 2026 · 1H 8M

Wynn Revelry Returns

from Food and Loathing | Covering the Las Vegas Food Scene · host al mancini

The celebration of all things food is back on the weekend of September 18th at Wynn Las Vegas. Al gets a preview from Chef Jeff Ramsey of Mizumi. Also in this episode: Chef Chris Santos reflects on ten years of Beauty & Essex at The Cosmopolitan. And we get a preview of Ri-Ra's unique tradition, "Halfway to Paddy's Day," from Ri-Ra's Jennifer Spriggs. Al and guest go-host Don Chareunsy share some recent dining experiences, and they comment on word that Lotus of Siam and Naxos Taverna & Oyster Bar are closing. And, as always, a Happy Hour Report from Andrew Morgan.

Episode metadata supplied by the publisher feed · Published Sep 4, 2026

Embed this episode

Attribution link and audio player

Ready to play

Wynn Revelry Returns

0:00 1:08:37

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food and Loathing | Covering the Las Vegas Food Scene?

This episode is 1 hour and 8 minutes long.

When was this Food and Loathing | Covering the Las Vegas Food Scene episode published?

This episode was published on September 4, 2026.

Can I download this Food and Loathing | Covering the Las Vegas Food Scene episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!