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Wynn Scores with Sartiano's Steakhouse

Episode 252 of the Food and Loathing | Covering the Las Vegas Food Scene podcast, hosted by Al Mancini - Veteran Las Vegas Food Writer, titled "Wynn Scores with Sartiano's Steakhouse" was published on March 27, 2026 and runs 80 minutes.

March 27, 2026 ·80m · Food and Loathing | Covering the Las Vegas Food Scene

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Gemini is back in the host chair this week, sharing reports on her recent visits to Ada's, Main St. Provisions, Nevada Brew Works, Peg's Glorified Ham & Eggs and Jipita. Al shares his experiences at The Bar At Lilli, Pearls Oyster and Crudo Bar (an Aria Pizza popup) and the Vegas Pizza Tailgate. The central interview this week is with Chef Michael Rubinstein of Wynn's brand new Sartiano's Steakhouse and Zero Bond club. You'll also hear from Che Fico Pizza's Chef David Mayfield, Slice Out Hunger's Scott Weiner, John Arena of Metro Pizza, Christina Walton of P.O.P.S., and Happy Hour Vegas' Andrew Morgan.

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