學英文 EP125｜中級｜義大利深受喜愛的帕瑪火腿背後的豐富歷史｜The rich history behind Italy’s beloved parma ham

很多人都同意，義大利料理真的很好吃 !其中最有名的美食之一，就是來自帕瑪地區的帕瑪火腿（Prosciutto di Parma）。它只用豬腿、鹽和空氣製作，並且需要超過 400 天的時間慢慢熟成。正是這樣細心又傳統的製作方式，造就了它獨特的風味與口感，也吸引世界各地的遊客前來品嚐。📚 本集文法學習重點：1️⃣ 對等連接詞 both...and（連接名詞）例句：Tourists visit to enjoy both the food and the countryside.2️⃣ 關係代名詞 that例句：It's the careful curing process that gives this ham its unique flavor and texture.Story textMany people have agreed that Italian food is delicious. Parma ham, or Prosciutto di Parma, is one of Italy's most famous foods. It is made from pig legs, salt, and air. The ham takes more than 400 days to cure. It's the careful curing process that gives it its special taste and texture. The ham comes from the Parma region, where people still employ traditional methods that have been used for centuries. Tourists visit the area to enjoy both the beautiful countryside and the delicious food. Known worldwide for its quality and flavor, Prosciutto di Parma makes 1.6 billion dollars every year. The region of Northern Emilia Romagna benefits from tourism thanks to Parma ham, as well as other local products such as Parmesan cheese and balsamic vinegar.Readle App 下載連結：⁠https://readle-app.onelink.me/cKqE/8suoeb2w"