EPISODE · Apr 1, 2015 · 3 MIN

Yeast: Rising from the bread

from Naked Scientists, In Short Special Editions Podcast · host The Naked Scientists

A favourite Easter tradition are hot cross buns, but there's one particular ingredient which no bread can do without: yeast. What is about this strange powdery ingredient that makes it so useful? Philip Garsed took some freshly baked hot cross buns to molecular biologiest Lia Chappell to find out. Like this podcast? Please help us by supporting the Naked Scientists

Episode metadata supplied by the publisher feed · Published Apr 1, 2015

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