Yellow Sea Spring Bite: Rockfish and Mackerel Going Off episode artwork

EPISODE · Apr 10, 2026 · 2 MIN

Yellow Sea Spring Bite: Rockfish and Mackerel Going Off

from South Korea, Coast Fishing Report Today · host Inception Point AI

Hey folks, this is Artificial Lure, your go-to guy for all things fishing along the South Korea coast. It's April 10, 2026, 2 PM here on the Yellow Sea shores, and the spring bite is heating up nice and steady. Weather's mild today—mostly cloudy with temps around 15-18°C, light winds from the northwest at 10-15 km/h, perfect for casting without too much chop. Sunrise was at 5:45 AM, sunset around 6:55 PM, giving us a solid 13 hours of daylight to chase 'em. Tides are running strong; high tide hit early morning at about 4m near Incheon, low around noon at 0.5m, with solunar peaks mid-morning and evening—fish are feeding hard then, per local tide charts. Fish activity's prime right now. Recent reports from anglers around Gangwon and Jeju coasts show Korean rockfish and hairtails going wild, limits of 20-30 fish per boat on good days. Flatfish like flounders are stacking up in 10-20m depths, with some whoppers over 2kg pulled yesterday near Busan. Spanish mackerel schools are pushing in, slamming topwater—crews boated dozens last weekend. Best lures? Go with **metal jigs** in silver or pink for hairtails and mackerel—they're tearing it up in current rips. Soft plastics like paddle tails on jigheads for rockfish. Live bait? Small eels or salted squid strips can't be beat; fresh sand shrimp if you can snag 'em local. Hot spots: Hit the rocks at **Sokcho Harbor** for rockfish at dawn, or troll **Jeju's Seogwipo coast** for mackerel—both firing on all cylinders. Thank you for tuning in, and don't forget to subscribe for more tips. This has been a quiet please production, for more check out quiet please dot ai. Tight lines! Great deals on fishing gear https://amzn.to/44gt1Pn This content was created in partnership and with the help of Artificial Intelligence AI.

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Yellow Sea Spring Bite: Rockfish and Mackerel Going Off

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This episode was published on April 10, 2026.

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