Yes we can butcher the Gaelic language

An episode of the Sips, Suds, & Smokes podcast, hosted by Sips, Suds, & Smokes, titled "Yes we can butcher the Gaelic language" was published on July 18, 2014 and runs 37 minutes.

July 18, 2014 ·37m · Sips, Suds, & Smokes

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Summary

SIPS Episode – This show is a tasting of 4 versions of Scotch from Islay. We discuss the region, some general production challenges, and really mess up the Gaelic language.

Episode Description

SIPS Episode – This show is a tasting of 4 versions of Scotch from Islay. We discuss the region, some general production challenges, and really mess up the Gaelic language.

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