Young Baker Takes Over Iconic Christchurch Bakery | Christchurch News

At just 25, Nakesha McDouall is set to become the new owner of Michael’s Bakery in Christchurch, taking the reins after four decades under the Meaclem family. Starting her baking journey at 15 in a supermarket and rising through the ranks as an apprentice and senior baker, Nakesha’s passion—kindled in her family kitchen—is now her legacy. She plans to honor the bakery’s beloved classics while adding her own creative flair, aiming to carry on the Meaclem’s tradition for another 40 years. With pride and excitement, Michael Meaclem, who bought the bakery at 23, hands over the torch to his protégé, ready to retire and travel—knowing Nakesha will keep the beloved bakery thriving. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/ca0b8b3102edbae2