Your Best Italian Cooking Teacher: Marcella Hazan (and Peter Miller)

If you want to upgrade your authentic Italian cooking, read Marcella Hazan's books. If you want to learn about the Godmother of Italian American cooking Marcella Hazan, talk to Peter Miller, director of the James Beard award-winning .documentary Marcella. In this episode of the Signal Award winning podcast I Wish I Were a Prosciutto, Sandra and Martin speak with celebrated documentarian Peter Miller. Martin also prepares and serves Marcella's famous bolognese sauce.@petermiller @marcellahazan @marcella @willowpondfilms @authenticitaliancooking @italianamericanfood @signalawards @eggcream @russanddaughters @jewsandbaseball @robertshaw @franklloydwright @americanmasters @pbs @jamesbeardawards @bolognese