Your Filling of Pgh Pierogi History episode artwork

EPISODE · Dec 7, 2022 · 16 MIN

Your Filling of Pgh Pierogi History

from City Cast Pittsburgh · host City Cast

Whether served on a dish and stuffed with potato and cheese, or racing around between innings at a Pirate’s game, the pierogi is an iconic Pittsburgh treat. But how did it become such a local staple? Dr. Julia Hudson-Richards, a food historian and instructor in the University of Pittsburgh’s Department of History, joins us to trace to the pierogi’s path from Polish kitchens to Pittsburgh bellies. Our newsletter is fresh daily at 6 a.m. Sign up here. We’re also on Twitter @citycastpgh & Instagram @CityCastPgh!

Episode metadata supplied by the publisher feed · Published Dec 7, 2022

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Your Filling of Pgh Pierogi History

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This episode was published on December 7, 2022.

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