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Yukon Pizza and Sky-High Parties

Episode 155 of the Food and Loathing | Covering the Las Vegas Food Scene podcast, hosted by Al Mancini, titled "Yukon Pizza and Sky-High Parties" was published on May 10, 2024 and runs 65 minutes.

May 10, 2024 ·65m · Food and Loathing | Covering the Las Vegas Food Scene

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Gemini sits down with Yukon Pizza's Alex White to discuss the pizza that won him a World Champion title. Al chats with Circa's Director of Player Development and Special Events, Whitney Genevieve Godard, to talk about Legacy Club's popular special event series.

We also have interviews with Chef Gina Marinelli discussing Harlo's monthly tasting menu, Chef Nicole Brisson of Brezza sharing details on a 00 Pie & Pub pop-up, Red Rock Executive Chef Alfio Longo talking about the menu at the Rouge Pool and Cabanas, and Gianna Leflar of Carmine's explaining their new Mob Wife Dinner package.

And Al and Gemini share stories about the recent Chefs For Kids gala, as well as visits to Starburst Parlor, Winnie & Ethel's, Sparrow + Wolf, Shanghai Taste and the Shrtlst launch party.

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