Yun Kim (EziStreat) - entrepreneurial spirit and strategies. episode artwork

EPISODE · Aug 31, 2022 · 23 MIN

Yun Kim (EziStreat) - entrepreneurial spirit and strategies.

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

Yun Kim is about to launch EziStreat, a hybid dark kitchen and food hall in North Melbourne that also acts as an incubator for food businesses low on capital. Yun hopes to create a hospitality network that can take advantage of better deals with delivery apps while building dine-in custom. EziStreat is also designed with an eye on whatever crisis this funny old world throws our way next. Listen to this episode for entrepreneurial spirit and strategies. https://www.instagram.com/ezistreat/ Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

Episode metadata supplied by the publisher feed · Published Aug 31, 2022

Embed this episode

Ready to play

Yun Kim (EziStreat) - entrepreneurial spirit and strategies.

0:00 23:14

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Dirty Linen - A Food Podcast with Dani Valent?

This episode is 23 minutes long.

When was this Dirty Linen - A Food Podcast with Dani Valent episode published?

This episode was published on August 31, 2022.

Can I download this Dirty Linen - A Food Podcast with Dani Valent episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!