Z cukrovaru logistické centrum | Andrej Gajdoš, predseda ...

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Považský cukrovar v Trenčianskej Teplej po 125 rokoch končí so spracovaním cukrovej repy a výrobou cukru.O prácu príde polovica zamestnancov a Slovensko o sebestačnosť v produkcii cukru. Asi sto pestovateľov cukrovej repy stojí pred dilemou, čo budú pestovať namiesto cukronosnej plodiny. Prečo cukrovar zaznamenal rekordné straty? Dalo sa zatvoreniu fabriky predísť? Mal by ju štát odkúpiť a výrobu zachrániť? V relácii Bielik Online odpovie Andrej Gajdoš.

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This episode is 29 minutes long.

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This episode was published on February 18, 2026.

What is this episode about?

Považský cukrovar v Trenčianskej Teplej po 125 rokoch končí so spracovaním cukrovej repy a výrobou cukru.O prácu príde polovica zamestnancov a Slovensko o sebestačnosť v produkcii cukru. Asi sto pestovateľov cukrovej repy stojí pred dilemou, čo budú...

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