正缘vs情劫:道家怎么看“烂桃花”和“对的人”? episode artwork

EPISODE · Jan 12, 2026 · 20 MIN

正缘vs情劫:道家怎么看“烂桃花”和“对的人”?

from 道彻濡库

本期从道家视角谈情劫与正缘,拆解“情劫”与“情难”的本质区别,聊聊正缘的特征、相遇征兆,以及如何摆脱烂桃花、吸引对的人。道家视角下,“劫”是需身心灵正向蜕变的关卡,“难”仅带来痛苦却难改本质,所谓“情劫”多为“情难”?正缘不是凭空降临,需主动探寻+磨合验证,核心是彼此舒服、相互滋养?遇到烂桃花如何快刀斩乱麻?“斩桃花”的关键是修己而非依赖外力?吸渣体质、遇不到对的人,竟与自身磁场、潜意识想法息息相关?师父金句:情难是重复踩坑的轮回,情劫是脱胎换骨的蜕变。正缘是频率同频的心动,更是磨合后仍愿彼此包容的坚定。花若芬芳蝴蝶自来,修心修己才是吸引好缘分的根本。前往小宇宙评论区与主播互动

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正缘vs情劫:道家怎么看“烂桃花”和“对的人”?

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THE LIVING TAO : TIMELESS WISDOM FOR THE MODERN WORLD Lee Chin Siang This is a podcast dedicated to exploring the profound, yet elusive True Tao (真道). Acknowledging that the essence of Tao is beyond traditional discourse and expression, this series seeks to demystify Taoist principles and adapt them for contemporary listeners. Each episode offers a blend of ancient wisdom and modern insights, providing practical guidance for navigating the complexities of today’s world. Whether you’re a seasoned practitioner or new to the path, join us in discovering how the timeless wisdom of Tao can be lived out in the here and now. 緣來好食德 RTHK.HK 人們每天在吃,但對於瓜果、豆類、蔬菜、五殼等食物,實在認識多少?食物的不同部分,如沒有吃掉的皮、外殼等,是否就要丟棄?我們會不會有眼不識泰山,不懂得怎樣吃,又或者不知道上天還賦予它們其他用途? 春天吃韮菜,有人說是上佳的補肝之物;生食和熟食蓮藕,對人體有截然不同的果效;蘿蔔化痰、黃瓜減肥……中國人一向都有藥食同源的觀念,只是今時今日懂得靈活運用的不多。 不少珍惜食物資源的朋友,想到把「多餘」的食物,自製更多美食或用品,譬如涼拌西瓜皮,是一道美味餐前小食;橙皮可以製成護髮水、清潔劑;廢油可以做肥皂;有些可食物加工造成紙張、染布……被人類遺棄的食物要告訴人類:我們還有用呢? 不同文化,累積了不同「食」的智慧:不時不食、慢食、禪食、五色飲食、生機飲食、能量飲食等都讓我們從食的經驗中,更了解生命。 YOU ARE WHAT YOU EAT:多一些認識食物,我們就更有智慧去塑造自己,進而改變世界。李逆熵(李偉才)博士在「食德科學」環節中,更會為觀眾講解,為何人類面對食物,應體會科技的卑微,因而更要學會謙虛和珍惜。

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