Zioła w kuchni, czyli uczta dla zmysłów

from WELLcome w popkulturze · host Dorota Kuba Wellmanowie

Czy tradycyjna polska kuchnia to bigos, schabowy i golonka? Czy szczeżuja na talerzu to ekstrawagancja, a może część naszej kulinarnej historii? Jakich ziół nie może zabraknąć w daniach Aleksandra Barona? Co sam najchętniej zbiera w lasach i na łąkach? Zapraszamy Was w fascynującą, kulinarną podróż.

Episode metadata supplied by the publisher feed · Published Jun 21, 2024

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Zioła w kuchni, czyli uczta dla zmysłów

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