Зёрна Эфиопии ☕️ Кофейный дневник - Дюссельдорф LIVE

What this episode covers

Отправьтесь в невероятное путешествие в сердце кофейной культуры с нашим первым подкастом "Кофейный дневник". Мы погрузимся в мир ароматов и вкусов, исследуя кофейные зерна из Эфиопии – родины одного из самых прославленных кофейных сортов. Узнаем, какие тайны и секреты скрываются в каждом глотке этого неповторимого напитка. А затем погрузимся в процесс приготовления кофе, раскрывая методику заваривания как в чашке, так и в френч-прессе. Готовьте свои чашки и приготовьтесь к наслаждению утонченными вкусами кофе вместе с нами! Кофейный эксперт: Ольга Сабристова. Автор подкаста: Артём Мирошник. Die Kaffee Privatrösterei ☕️ Schwerinstr. 23, 40477 Düsseldorf 🔗 www.die-kaffee.de Информационная медиаплатформа «Дюссельдорф LIVE» https://lnk.bio/dlive

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Frequently Asked Questions

How long is this episode of Дюссельдорф LIVE?

This episode is 20 minutes long.

When was this Дюссельдорф LIVE episode published?

This episode was published on March 30, 2024.

What is this episode about?

Отправьтесь в невероятное путешествие в сердце кофейной культуры с нашим первым подкастом "Кофейный дневник". Мы погрузимся в мир ароматов и вкусов, исследуя кофейные зерна из Эфиопии – родины одного из самых прославленных кофейных сортов. Узнаем,...

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