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PODCAST · arts

512 Degrees

by Texas Tasty

A podcast where conversations with Chefs, Influencers, and Foodies can be heard talking about life in and out of the kitchen.

Publisher-supplied feed metadata · PodParley refreshed Apr 13, 2026 · Source feed

Episodes

  1. Beyond the Glass: June Rodil on Hospitality, Identity, and Building Community

    Before becoming one of only a handful of female Master Sommeliers in the Americas and helping build one of Houston’s most respected restaurant groups, June Rodil’s journey started halfway around the world. After moving from the Philippines to Texas as a child, June learned early what resilience...

  2. Strings in Sync: The Elemental World of Tyler Ramsey & Carl Broemel

    In this episode, we sit down with two modern guitar poets: Tyler Ramsey (former Band of Horses songwriter and guitarist) and Carl Broemel (longtime guitarist of My Morning Jacket). Their new collaborative project, "Celestun," was born in one of the most unlikely ways — not on tour, not in a…

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  3. Food, Music, and the Future: A Conversation with Rep. Maxwell Frost

    We sat down with Rep. Maxwell Frost at the Texas Tribune Festival to talk food, music, and the issues young people care about most — from housing to civic engagement. He opens up about authenticity in politics, youth disconnection, and why culture shapes how people show up. A fast, fun…

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  4. Austin Film Festival: Do No Harm ft. Harry Shum Jr.

    We caught up with director Chris Hartwell and actor Harry Shum Jr. at the Austin Film Festival to chat about their powerful movie Do No Harm.

  5. Austin Film Festival: NCIS Special

    We catch up with Steve Binder, showrunner and executive producer for "NCIS," and David North, co-showrunner and executive producer for "NCIS: Origins at the Austin Film Festival to learn about where the universe is headed!

  6. Still in Motion: Tim Nordwind on Reinvention and Rhythm

    In this episode, Dom sits down with Tim Nordwind, bassist and co-founder of OK Go, the Grammy-winning band famous for their groundbreaking, wildly inventive music videos — from treadmills to zero gravity. Tim opens up about the band’s creative evolution, what it takes to sustain a 25-year career…

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  7. Past Introductions...Lamont Landers

    From viral fame to soulful authenticity — Lamont Landers has lived both sides of the music dream. Hailing from Decatur, Alabama, Lamont first broke through when a video of him performing Ray Charles’ “Hit the Road Jack” exploded online. That moment landed him on America’s Got Talent and set him…

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  8. Paul McDonald: The Dark Side Never Stood a Chance

    Join us as we sit down with Paul McDonald, the raspy-voiced folk-rock storyteller who’s made a triumphant return with So Long to the Dark Side, released July 11, 2025. From his indie-rock beginnings and American Idol breakthrough to a soulful resurgence with The Mourning Doves, Paul opens up…

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  9. Improvising Life with Kyle Hollingsworth

    Kyle Hollingsworth—keyboardist for The String Cheese Incident and genre-hopping solo artist—joins us to talk about blending jazz, funk, electronica, and bluegrass into a sound that’s entirely his own. He shares stories from nearly three decades with SCI, his love of analog gear, and what fuels…

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  10. Fast Food, Fresh Values: Inside P. Terry’s

    We sit down with Patrick Terry, co-founder of P. Terry’s Burger Stand, the retro-inspired fast food chain known for its clean ingredients, iconic design, and standout employee culture. Patrick shares the origin story of P. Terry’s—from the first 527-sq-ft location in Austin to 35+ locations…

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  11. Tacos with a Story: Mando Rayo

    In this flavorful episode, we’re joined by Mando Rayo, a trailblazing taco journalist and cultural advocate who’s redefining how we think—and talk—about food. As the author of The Tacos of Texas, host of the Tacos of Texas podcast, and co-creator of United Tacos of America, Mando is on a mission…

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  12. Ben & Ronnie: Listen What Crappens

    Get ready for a Bravo-fueled rollercoaster! In this special episode, Dom sits down with Ben Mandelker and Ronnie Karam — the beloved hosts of the award-winning Watch What Crappens podcast — to chat about their Mounting Hysteria tour, the latest scandals shaking up the Bravo-verse, and how they...

  13. At His Leisure with Felipe Esparza

    This week on 512 Degrees, we’re turning up the heat with none other than comedian and actor Felipe Esparza. The LA-born funnyman returns to his “second home” of Texas as he takes the stage at Austin City Limits on April 26th as part of his At My Leisure World Tour. Known for his sharp wit,...

  14. Full Joy With Slow Joy

    Dallas-based, New Mexico-born Chicano artist Esteban Flores, also known as Slow Joy, joins us to talk about his first official U.S. headline tour, including a big stop in Austin on February 7th. We dive into his journey from supporting Real Friends on their massive fall tour to releasing Mi Amigo...

  15. Pit Stop with Jeffery Hobbs of Slow Bone BBQ - Texas Monthly BBQ Festival

    In this special episode of 512 Degrees we chat with Jeffery Hobbs of Slow Bone BBQ live from the Texas Monthly BBQ Festival. This is the final conversation in our series in collaboration with Goodstock by Nolan Ryan

  16. Pit Stop with Travis of Mum Foods- Texas Monthly BBQ Festival

    In this special episode of 512 Degrees we chat with Travis of Mum Foods live from the Texas Monthly BBQ Festival. This is the third conversation in our series in collaboration with Goodstock by Nolan Ryan

  17. Texas Football with Alex Okafor of 3rd & Longhorn

    Texas Football legend and co-host of the 3rd & Longhorn podcast Alex Okafor joins us. We talk Texas playoff football, what Alex has been up to since retiring, and so much more!

  18. Pit Stop with Matt + Corey of LJ’s BBQ- Texas Monthly BBQ Festival

    In this special episode of 512 Degrees we chat with Matt and Corey of LJ's BBQ live from the Texas Monthly BBQ Festival. This is the second conversation in our series in collaboration with Goodstock by Nolan Ryan

  19. Dance Under Stars: Logan Mac’s Journey Back to Music

    From the oil fields of Oklahoma to the country music stage, Logan Mac’s journey is as heartfelt as his debut single, “Dance Under Stars.” In this episode, we chat with Logan about how his father’s wisdom and encouragement inspired him to return to music after a life-changing loss. With nearly...

  20. Soulful Expressions: The Paris Heart Story

    On today’s episode, we sit down with Paris Heart—a musician, cultural trailblazer, and the creative force behind a clothing brand that’s taking over the world. Paris takes us through his journey, from growing up on an Indian Reservation in Upstate New York and navigating the intersections of...

  21. Pit Stop with Russell Roegels - Texas Monthly BBQ Festival

    In this special episode of 512 Degrees we chat with Russell Roegels of Roegels Barbecue Co live from the Texas Monthly BBQ Festival. This is the first conversation in our series in collaboration with Goodstock by Nolan Ryan

  22. Rockin Heat with Barry Kerch

    In this special episode of 512 Degrees, we’re joined by Barry Kerch, drummer for the chart-topping rock band Shinedown, to talk about his latest venture off the stage and into the kitchen. Barry shares the story of his early days in music, the integral role drums play in the heartbeat of a band,...

  23. A Taste of Heritage: Marisel Salazar’s "Latin-ish"

    Join us as we dive into the vibrant world of American Latino cuisine with Marisel Salazar, the creative force behind the acclaimed cookbook Latin-ish. In this episode, we talk about Marisel's culinary journey, from her beginnings to becoming a respected James Beard Award judge, Michelin Guide...

  24. Fresh Sounds and Bold Moves with St. Lucia

    In this episode, we’re thrilled to chat with Jean-Philip Grobler and Patti Beranek of St. Lucia, the synth-pop powerhouse taking ACL Weekend 2 by storm! Led by this talented husband-and-wife duo, St. Lucia has returned with a fresh sound and a bold aesthetic, pushing their signature style into…

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  25. Max Rainer x Wilderado’s Craft, Connection, and Staying Genuine

    In this episode, we sit down with the lead singer of Wilderado, Max Rainer, to discuss their journey from small jam sessions to major streaming success, with over 200 million streams and counting. The band shares insights into their DIY beginnings, how they developed their signature sound, and…

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  26. Brad Tursi Unplugged: Stories Behind the Songs of Parallel Love

    In this episode, we chat with Brad Tursi of Old Dominion about his first-ever solo album, Parallel Love. Brad opens up about the personal experiences that inspired the album, from back porch melodies to love stories that never quite happened. We’ll hear about his songwriting process…

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  27. That Mexican OT: Houston Rodeo, Jewelry, and His Latest Moves

    In this short episode, we catch up with That Mexican OT to hear what’s new in his life. He talks about getting his dream car, how his tour is going, the meaning behind his Instagram posts, performing at the Houston Rodeo, his growing jewelry collection, why sports aren’t a priority for him, his…

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  28. Beyond the Game: Mirin Fader, the Art of Storytelling

    In this episode, we sit down with The Ringer’s Senior Staff Writer and New York Times best-selling author, Mirin Fader. Known for Giannis: The Improbable Rise of an NBA Champion, Mirin discusses her approach to storytelling that goes beyond the game, focusing on the person behind the player. We...

  29. Banking to KG BBQ with Kareem El-Ghayesh

    Join us for a sizzling episode as we grill up a conversation with Kareem El-Ghayesh, the mastermind behind KG BBQ, Austin's hottest barbecue spot. From Wall Street suits to smoky aprons, Kareem's culinary journey is nothing short of inspiring. Kareem shares insights into his menu, his Netflix...

  30. Mat Kearney: Finding Himself in Sound

    Mat Kearney has been crafting music for years, but it wasn't until his seventh album that he felt truly connected to his work. In this episode, we dive deep into the story behind his self-titled album. Hear about the journey of self-discovery, the importance of independence, and the role of his...

  31. Bun B: Thrilled for Trill Burgers

    In this episode, we sit down with Bun B, renowned rapper and co-founder of Trill Burgers. Join us as Bun B explores the rich cultural tapestry of Houston, discusses the essence of Southern hospitality at Trill Burgers, and shares his journey from food enthusiast to culinary entrepreneur. Discover...

  32. Ooh La La It's Ryan Miller (of Guster)

    Get ready for a "Guster" of musical delight as we welcome the enigmatic frontman and guitarist, Ryan Miller, to our "Texas Tasty's 512 Degrees" podcast! In this captivating conversation, we delve into the whimsical world of Ryan Miller and his band, Guster. From his enchanting childhood to the...

  33. Pure and Local: The Thomas Cattle & Catering Mission

    In this episode of 512 Degrees, we sit down with Anthony Thomas, a professional rodeo cowboy and the founder of Thomas Cattle & Catering in Houston. Anthony shares his journey of cowboying across 13 states and working with ranchers in Australia and Canada, all while honing the craft of raising...

  34. Patrick Davis: A Storyteller With Countless Miles Traveled

    Texas music legend Patrick Davis is back for a solo encore! We'll be digging into his music engulfed childhood, humble beginnings, and new album: Carolina When I Die, a genre-blending gumbo of soul, folk-rock, country, and big band flair. Hear about Patrick's journey from hit songwriter for icons...

  35. His Team Is Texas: Congressman Colin Allred

    Congressman Colin Allred joins us to discuss his journey from NFL player to civil rights lawyer and now, Senate hopeful! This conversation is packed with Texas-sized wisdom from Colin Allred. We chat about the ups and downs of campaigning, the best BBQ in Texas, and his vision for the future,...

  36. EIGHT: Light Beer Made Right with Troy Aikman

    This episode dives into the world of healthy living and delicious taste with a light beer that doesn't compromise on flavor. Troy Aikman shares the inspiration behind Eight Beer, what makes it unique in the market, and his personal philosophy of "No Shortcuts, No Excuses." We also get some…

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  37. Alex Bregman & Wild Sol: A Passion Project with a Spicy Kick

    Baseball star Alex Bregman swings for the fences in a new venture – Wild Sol, a Southwestern food brand infused with Flecha Azul tequila! In this episode, Alex talks about his love for good food, his entrepreneurial spirit, and how he teamed up with Mark Wahlberg to create a unique line of salsas...

  38. Shift Happens: The Chapman Racing Dynasty

    We chat with rising star in the world of off-road racing, Mia Chapman. Mia is carving a track of her own, showing her determination is a force to be reckoned with. She began racing competitively at age six, she was one of only a few females who entered each race. But that never intimidated Mia…

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  39. Pat Green: Miles of Music, Texas True

    In this smokin' episode of Texas Tasty's 512 Degrees, we turn up the heat with Texas music legend Pat Green! We'll delve into his unique blend of country twang, rock and roll rebellion, and poetic lyrics that brought true Texas style to the mainstream. Pat opens up about the challenges of...

  40. Finding Your People with Drew Holcomb & The Neighbors

    We chat with Drew Holcomb from Drew Holcomb & The Neighbors. These Nashville, Tennessee natives have been weaving their magic for over two decades, blending storytelling with modern folk and heartland rock to create a sound that's both timeless and fresh. We'll dive deep into their impressive...

  41. The Insperity Invitational with Boo Weekley

    We chat with pro golfer, Boo Weekley, and dive into his transition back into the game, being himself while competing, and advice for the average golfer. Boo also mentioned that he will be playing at the 2024 Insperity Invitational in The Woodlands May 3–5, 2024. The Insperity Invitational is a…

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  42. The Butcher’s Cellar: Woodway's New Culinary Experience

    We chat with the power couple taking charge on bringing Woodway, Texas a new culinary experience called, The Butcher’s Cellar. Chef Alyssa Osinga and Chef Alejandro Najar are working in collaboration with Matt & Tiffany Fatheree (owners of The Findery), to complete the vision of this restaurant...

  43. From Bixby to the Big as Texas Fest: The Rise of Corey Kent

    We dive into the incredible journey of country music star Corey Kent. We'll explore his small-town roots, early musical milestones opening for legends, and the smash hit "Wild As Her" that launched him to Nashville stardom. Corey will also be a part of, Big as Texas Country Music Festival,...

  44. Atlas Genius featuring Keith Jeffery

    We chat Keith Jeffery from Atlas Genius. We dive into the 11th anniversary of their debut album "When It Was Now," featuring smash singles like "Trojans" and "If So." Plus, get the details on their upcoming California shows, including Live 105 Soundcheck Nite and the BeachLife Festival. We also...

  45. Mentorship Unlocked with Janice Omadeke

    We chat with the Founder and CEO of The Mentor Method, Janice Omadeke. We discuss how The Mentor Method was created, why aligning your career with company goals without losing your identity is important, the different type of mentors you need in your life, and the benefits of mentorship. We also...

  46. Chocolate Bliss with Dany Kamkhagi

    We chat with Houston’s Head Chocolatier of Mostly Chocolate & Catering, Dany Kamkhagi. We explore his journey from intern to award-winning head chocolatier, and discover the creative drive and dedication that has led him to win prestigious national and international accolades. Check out his IG @...

  47. Gettin Live with Esther Anaya

    We chat with violinist, singer, producer, and DJ who's shattering glass ceilings, Esther Anaya. Wel explore her creative journey, from classical training to genre-bending performances. Get ready for inspiring stories about breaking barriers, philanthropic endeavors, and electrifying live shows…

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  48. ReelAbilities with Chef Eduardo Garcia

    We chat with Chef Eduardo Garcia, who remarkably survived a near-death accident taking his left hand but learned how to thrive afterwards and more! He will be speaking at the ReelAbilities Houston Film & Arts Festival to share his incredible story of perseverance and staying curious to not let…

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  49. Gus Clark and The Least of His Problems

    We chat with the talented Seattle-born, Central Texas-based musician, 2023 ACL Fest Performer, Gus Clark. At the tender age of eighteen, Gus Clark hit out to explore the United States with a backpack and a mandolin, cutting his teeth playing on the street and traveling by freight train or the...

  50. Flowing in the River with Bonnie Montgomery

    We chat with the talented outlaw country queen, Bonnie Montgomery. Raised on southern gospel, Texas swing, Delta blues, and Ozark bluegrass, Bonnie has created her own musical magic. We jump into her origins, the creative process, and most importantly her new electrifying album, River. Bonnie’s...

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ABOUT THIS SHOW

A podcast where conversations with Chefs, Influencers, and Foodies can be heard talking about life in and out of the kitchen.

HOSTED BY

Texas Tasty

CATEGORIES

Frequently Asked Questions

How many episodes does 512 Degrees have?

512 Degrees currently has 139 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is 512 Degrees about?

A podcast where conversations with Chefs, Influencers, and Foodies can be heard talking about life in and out of the kitchen.

How often does 512 Degrees release new episodes?

512 Degrees publishes regularly with 139 episodes available. Check the episode list for the typical release schedule.

Where can I listen to 512 Degrees?

You can listen to 512 Degrees on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts 512 Degrees?

512 Degrees is created and hosted by Texas Tasty.
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