Episodes
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Episode #119: FTC Study on Food Marketing to Children, FDA on food contamination, Diverticulitis
In this episode the following are discussed: FTC Releases Follow-Up Study Detailing Promotional Activities, Expenditures, and Nutritional Profiles of Food Marketed to Children and Adolescents. F.D.A. Offers Broad New Rules to Fight Food Contamination. Current Good Manufacturing Practice and…
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Episode #118, Kitchen Organizing, Rice Paper, Soy Lecithin, Holiday Dinner Menu
In this episode I give an update on my kitchen organizing project with herbs and spices. I talk about rice paper and soy lecithin and recipes I use them for. The REAL Holiday Menu 2012 is covered in detail along with some recommendations for resolutions.
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Episode #117: Artificial Sweeteners & Weight Gain; Restless Leg Syndrome; Inspiring words for healing and eating healthier; Vegan Omelette and Epic Lasagna
Hello, everybody, I’m Caryn Hartglass and you’re listening in the 117th episode of Ask A Vegan. It’s the 2nd of December 2012. I’ve been enjoying counting these episodes. I can’t believe that so many have already happened. I’m not a point where I’ve started to transcribe these podcasts. And I...
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Episode #116: Nutella, Palm Oil, Twinkies, Caraway Seeds, Organic Herbs and Spices
ASK A VEGAN PROGRAM TRANSCRIPTION: Hello everybody! I’m Caryn Hartglass and you are listening to the Ask A Vegan show. It is the 25th of November 2012. Thank you for joining me today. I missed last week. And it always seems like such a long time when a week goes by and I haven’t done…
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Episode #115: GMO Labeling, November Holidays, More REAL Recipes
TRANSCRIPT: Hello everybody. I’m Caryn Hartglass and you’re listening to the 115th episode of Ask A Vegan. Time marches on doesn’t it? Things just add up. We have so many podcasts now on the Responsible Eating And Living website; over 300 hours of information. I hope from time to time you visit…
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Episode #114 Emergency Preparedness, Vegan-Style
In this program, I talk about tips for emergencies: food, water, lighting. TRANSCRIPT: Hi Everybody! I’m Caryn Hartglass and you are listening to the 114th episode of Ask A Vegan. It’s the 4th of November 2012, and what I want to talk about today is Emergency Preparedness. We just went through...
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Episode #113 Multiple Sclerosis, Probiotics, Mushrooms
In a earlier Ask A Vegan Episode 2/5/2012, I spoke about MS. and Dr. Terry Wahls website. In light of a recent NY Times article, A Controversial ‘Cure’ for M.S. Disappointed with no mention of diet in the article I thought it important to discuss the subject again as well as an earlier NY Times…
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Episode #112: Wheat Belly, Sick Reasons For Eating Meat
I had the opportunity to speak with Dr. William Davis about his book, Wheat Belly on my IT’S ALL ABOUT FOOD show last week but we ran out of time and I wanted to talk more about the book. I review it during this ASK A VEGAN EPISODE. Listen to the interview with Dr. Davis…
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Episode #111: NY Times Food & Drink Issue; Homemade Bread Starter, Vegan Cheese, Vegan Yogurt
Inspired by the Food And Drink issue of the New York Times Magazine I discussed the Michael Pollan’s article on the food movement, famers markets, community, and government action, the Food from California’s Central Valley and eating in Greenland omnivores only or as a vegan. Other topics covered...
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Truth and Tools for a Healthy Vegan Lifestyle
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How many episodes does Ask A Vegan have?
Ask A Vegan currently has 9 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
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Truth and Tools for a Healthy Vegan Lifestyle
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Ask A Vegan has 9 episodes. Check the episode list to see recent publication dates and frequency.
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