BBQ Interview Series - Kevin’s BBQ Joints podcast artwork

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BBQ Interview Series - Kevin’s BBQ Joints

A BBQ Interview Series by Kevin's BBQ Joints focusing on personalities in the BBQ, meat and food world. We dive deep into their history, current projects, and more importantly their passion for BBQ and meat.

  1. 100

    Aaron Aday of Two Goose | Building a New BBQ Story in Austin, Texas

    In this episode, I sit down with Aaron Aday from Two Goose in Austin, Texas. We talk about his journey into the world of barbecue, the story behind Two Goose, and the ideas and experiences shaping what he is creating today. See all things Two Goose here: https://www.twogoosebbq.com IG: https://www.instagram.com/twogoose_ Address: 706 N Lamar Blvd, Austin, TX 78703 Phone: (512) 631-4665 Open Wednesday - Sunday Aaron shares how the concept came together, his approach to the food, and what it takes to build something distinctive in one of the country’s most competitive and exciting barbecue cities.

  2. 99

    Vic Barry of Vic Barry BBQ - The Interview

    In this episode, I sit down with Vic Barry of Vic Barry BBQ to talk about his remarkable journey from Cork, Ireland, into the heart of the BBQ world. Vic shares how his passion for Texas barbecue grew into real relationships with some of the best in the business, including Wayne Mueller, Nick Pencis, and Justin Fourton, and how those connections continue to shape the work he’s doing today. YouTube: https://www.youtube.com/@VicBarryBBQ/videos IG: https://www.instagram.com/vicbarrybbq Smokeless Podcast: https://www.smokelesspodcast.com/

  3. 98

    Evan Heffernan Interview - Heffernan BBQ - Cypress, Texas

    In this episode, I sit down with Evan Heffernan, from Heffernan BBQ in Cypress, Texas. See all things Heffernan BBQ here: https://www.heffernanbbq.com Address: 15914 Telge Rd, Cypress, TX 77429 Phone: (832) 654-9200 IG: https://www.instagram.com/heffernanbbq/

  4. 97

    Evan LeRoy - New School Barbecue: Recipes for Next-Level Smoking and Grilling

    I sit down with Evan LeRoy from LeRoy and Lewis Barbecue in Austin to talk about his new cookbook entitled New School Barbecue: Recipes for Next-Level Smoking and Grilling. Pre-order here: https://www.abramsbooks.com/product/new-school-barbecue_9781419780103 Signed Copy Pre-Order here: https://www.chudsbbq.com/products/new-school-barbecue-signed-preorder LeRoy & Lewis BBQ: https://leroyandlewisbbq.com Address: 5621 Emerald Forest Dr, Austin, TX 78745 Phone: (512) 945-9882 Hours: 11 am - 9 pm Wednesday - Monday (Closed Tuesdays)

  5. 96

    INSIDE Chef J's Expansion! Second Location Announcement

    Justin Eastwood comes on to break news about their second location opening early Summer 2026. New Location Address: 1900 Clay St., North Kansas City, MO 64116 See all things Chef J BBQ here: https://chefjbbq.com IG: https://www.instagram.com/chefjbbqkc/ Facebook: https://www.facebook.com/chefjbbqkc OG Location: 1401 W 13th St Suite G, Kansas City, MO 64102 Phone: (816) 805-8283

  6. 95

    Ben's BBQ Philosophy | Kevin's Podcast Full Episode

    My chat with owner Ben Vaughan from Lil' Barbecue in Portland, Oregon. See all things Lil' Barbecue here: https://www.lilbarbecue.com Address: 1771 NE Dekum St, Portland, OR 97217 IG: https://www.instagram.com/lil_barbecue Open 7 Days a Week Monday - Thursday - 3 pm - 11 pm Friday - 3 - 12 am Saturday - 12 pm - 12 am Sunday 12 pm - 11 pm Phone: (971) 754-4188

  7. 94

    Their Journey Will Amaze You | Jesse, Greg, and Chad from Weaver's BBQ | Dayton, Texas

    Jesse, Greg, and Chad from Weaver's BBQ in Dayton, Texas, have an incredible journey to share, and I am honored they shared it with me. You'll really be moved and inspired by this one. See all things Weaver's BBQ here: https://www.instagram.com/weavers_bbq Address: 3808 FM1008, Dayton, TX 77535 Phone: (409) 277-3292 Facebook: https://www.facebook.com/weaversbbq Open Thursday - Saturday 11 am - 8 pm; Sunday 11 am - 5 pm

  8. 93

    Harlan Porterfield of HarBQ: Building One of Portland’s Must-Try BBQ Spots

    In this episode, I sit down with Harlan Porterfield, the man behind HarBQ in Portland, Oregon, to talk smoke, craft, and what it takes to build a BBQ spot with real soul. HarBQ is located at Von Ebert Brewing. See all things HarBQ here: https://www.instagram.com/har.bq.pdx/ Pre-Order here: https://harbq-llc.square.site/ Address: 825 N. Cook st., Portland, Oregon 97227

  9. 92

    Ivan Chavez (Chavo’s BBQ) Interview — Houston BBQ in the 2nd Ward

    Ivan Chavez of Chavo’s BBQ joins me for a conversation about barbecue, passion, and Houston’s 2nd Ward—talking about what it takes to build a barbecue spot with heart, the craft behind the smoke, and the day-to-day reality of running a pit in one of the most vibrant food cities in America. See all things Chavos BBQ here: https://www.instagram.com/chavosbbq TikTok: https://www.tiktok.com/@chavosbbq Check their social media for where they pop up next! If you love Texas BBQ, Houston food culture, and the stories behind the pits, this one’s for you.

  10. 91

    The Story Behind Class-1 Barbecue with Owner Charles Carr

    I get a chance to sit down with Charles Carr of Class-1 Barbeque, LLC | Amarillo, Texas. Address: 2963 Blackburn St, Amarillo, TX 79109 Phone: (806) 910-8640 IG: https://www.instagram.com/class1bbq/ Facebook: https://www.facebook.com/profile.php?id=61558885064338 Hours: Wednesday - Saturday 11 am - 6 pm (or Sold Out)

  11. 90

    Evan LeRoy (LeRoy & Lewis) — Texas Monthly #2 + Michelin-Star Pitmaster | Austin BBQ Deep Dive

    Austin’s barbecue scene just hit another level. In this candid sit-down, Evan LeRoy—co-owner and pitmaster of LeRoy & Lewis Barbecue—breaks down what it took to be named #2 on the Texas Monthly Top 50 and to earn a Michelin Star. We get into menu philosophy, whole-animal cooking, sourcing, staff culture, the food truck beginnings, and why creativity + consistency is the secret sauce. See all things LeRoy & Lewis Barbecue here: IG: https://www.instagram.com/leroyandlewis Address: 5621 Emerald Forest Dr, Austin, TX 78745 Phone: (512) 945-9882 Hours: 11 am - 9 pm - Wednesday - Monday What we cover: The moment they learned about the Michelin Star (and what changed after) How LeRoy & Lewis built a cult following with “New School BBQ” Sourcing, specials, and whole-animal butchery done the right way Austin’s BBQ ecosystem: collaboration, competition, community What’s next for LeRoy & Lewis

  12. 89

    Fire, Steel & Flow: Nick Ince of Bog Line Smokers

    Nick Ince—founder of Bog Line Smokers—joins me to break down the art and engineering behind clean-burning offset pits. We dig into airflow, fire management, steel choices, welds, finishes, and the small details that separate a good cooker from a great one, and talk about their new backyard pit and festival. See all things Bog Line Smokers here: https://www.bogline.ca Equipment: https://www.bogline.ca/equipment Contact them: https://www.bogline.ca/contact IG: https://www.instagram.com/bog.line/

  13. 88

    Inside LaVaca BBQ | Ranked #8 on the Texas Monthly Top 50 with Kelli Nevarez

    Join me in Port Lavaca, Texas for a deep-dive with Kelli Nevarez of LaVaca BBQ—talking origins, craft, community, and the hard-earned lessons behind great Central Texas–style barbecue on the coast. We cover sourcing, pits, workflow, menu philosophy, and what it takes to build a loyal following one tray at a time. See all things LaVaca BBQ here: https://www.lavacabbq.com Address: 532 N Virginia St, Port Lavaca, TX 77979 Phone: (361) 894-2333 Menu: https://www.lavacabbq.com/menu-free HOURS: ​Thursday: 11am - 2pm | Friday: 11am - 2pm | Saturday: 11am - 6:30pm | Sunday: 11am - 6:30pm IG: https://www.instagram.com/mylavacabbq Facebook: https://www.facebook.com/mylavacabbq Kelli's IG: https://www.instagram.com/misspitmaster

  14. 87

    Aaron Franklin - Franklin Barbecue - The Interview

    In this episode, I chat with Aaron Franklin from Franklin Barbecue in Austin, Texas. See all things Franklin Barbecue here: https://franklinbbq.com Address: 900 E 11th St, Austin, TX 78702 Phone: (512) 653-1187 Tuesday - Sunday - 11 am - 3 pm (or Sold Out) Aaron's Personal Tour of Franklin Barbecue: https://www.youtube.com/watch?v=nsOLJ6tfo-4 Preorder: https://preorder.franklinbbq.com Franklin Barbecue Pits: https://franklinbbqpits.com Ship Franklin BBQ: https://www.goldbelly.com/restaurants/franklin-barbecue Uptown Sports Club: https://www.uptownsports.club Address: 1200 E 6th St, Austin, TX 78702 Phone: (512) 551-2013

  15. 86

    Daniel Vaughn - 2025 Texas Monthly Top 50 BBQ List

    Daniel Vaughn, the Barbecue Editor for Texas Monthly Magazine, sat down with me to discuss the 2025 Texas Monthly Top 50 BBQ List, which just came out on Tuesday, May 27th. See The List here: https://www.texasmonthly.com/interactive/top-50-bbq-2025 See the Honorable Mention list here: https://www.texasmonthly.com/interactive/top-50-bbq-2025 Daniel on IG: https://www.instagram.com/bbqsnob

  16. 85

    Todd David - Nextep Q

    In this episode, I catch up with Todd David to talk about his new venture called Nextep Q. He recently sold Cattleack Barbeque in Dallas, Texas, so I wanted to know about how that was, what it entailed, and all about Nextep ,Q which is his way of giving back to the barbecue industry. It was a great talk as always. See all things Nextep Q here: https://nextepq.com/ Register to Join Nextep Q here: https://nextepq.com/community-signup Instagram: https://www.instagram.com/nextepq Facebook: https://www.facebook.com/todd.david.56 C attleack Barbeque: https://cattleackbbq.com

  17. 84

    Tim Hutchins - Hutchins Barbeque - McKinney & Frisco, Texas

    In this episode, I chat with owner Tim Hutchins, from Hutchins Barbeque, who has locations in McKinney & Frisco, Texas. See all things Hutchins Barbeque here: https://hutchinsbbq.com Facebook: https://www.facebook.com/hutchinsbbq Instagram: https://www.instagram.com/hutchins_bbq McKinney Address: 1301 N Tennessee St, McKinney, TX 75069 Frisco Address: 9225 Preston Rd, Frisco, TX 75033 Catering: https://hutchinsbbq.com/catering Menus: https://hutchinsbbq.com/menus Goldbelly: https://www.goldbelly.com/restaurants/hutchins-bbq?utm_medium=website&utm_source=partner&utm_term=2806 Tim's Tour of McKinney: https://www.youtube.com/watch?v=EGGk04rubdk

  18. 83

    What's New with Mike Miller - M&M BBQ Company

    I catch up with Mike Miller to talk about everything NEW going on at M&M BBQ Company based in Tool, Texas. See all things M&M BBQ Co. here: https://mmbbqcompany.com Rotisseries: https://mmbbqcompany.com/rotisseries/ Offsets: https://mmbbqcompany.com/offsets/ Woodfire Grills: https://mmbbqcompany.com/woodfire-grills/ Backyard: https://mmbbqcompany.com/backyard/ Facebook: https://www.facebook.com/mmbbqco Instagram: https://www.instagram.com/mmbbqcompany/

  19. 82

    Travis Crawford - Mum Foods - Austin, Texas

    In this episode, I chat with Travis Crawford from Mum Foods in Austin, Texas. See all things Mum Foods here: https://www.mumfoodsatx.com Follow Travis here: https://www.instagram.com/barbecuedude/ Address: 5811 Manor Road Austin, Texas 78723 Phone: 512-270-8021 Open 11 am - 3 pm Wed - Sunday IG: https://www.instagram.com/mumfoodsatx Facebook: https://www.facebook.com/mumfoodsatx

  20. 81

    Vaqueros Texas Bar-B-Q - Allen, Texas - Arnulfo "Trey" Sanchez

    In this episode, I chat with Arnulfo “Trey” Sánchez from Vaqueros Texas Bar-B-Q about his upcoming brick-and-mortar location in Allen, Texas. Website: https://www.vaquerostexasbarbq.com Facebook: https://www.facebook.com/vaquerostxbbq IG: https://www.instagram.com/vaquerostxbbq/ Address: 965 Garden Park Dr, Allen, TX 75013 Proposed Hours: Sunday - Thursday - 11 am - 8 pm | Friday/Saturday 11 am - 9 pm

  21. 80

    Alison Clem - la Barbecue - Austin, Texas

    In this episode, I have a great chat with Alison Clem from la Barbecue in Austin, Texas. See all things la Barbecue here: https://www.labarbecue.com 2401 E Cesar Chavez St, Austin, TX 78702 Instagram: https://www.instagram.com/la_barbecue/ Facebook: https://www.facebook.com/labarbecueatx Hours: Wed - Sunday - 11 am - 6 pm Menu: https://www.labarbecue.com/menu Order Online: https://order.toasttab.com/online/la-barbecue Texas Monthly article on LeAnn that we discussed: https://www.texasmonthly.com/being-texan/remembering-leann-mueller-photographer/

  22. 79

    Pica Rica BBQ - St. George, Utah - Jason Neeley

    In this episode, I chat with Jason Neeley from Pica Rica Americana Barbecue in St. George, Utah. See all things Pica Rica BBQ here: https://www.picaricabbq.com Menus: https://www.picaricabbq.com/menus 25 N Main St, St. George, UT 84770 Phone: 435-200-4420 IG: https://www.instagram.com/picaricabbq Facebook: https://www.facebook.com/picaricabbq Catering: https://www.picaricabbq.com/catering/ HOURS: Tuesday: 11am - 3pm (or Sold Out) Wednesday - Friday: 11am - 8pm (or Sold Out) Saturday: 11am - 8pm (or Sold Out) Sunday: 11am - 4pm The United States of Texas Barbecue: https://www.texasmonthly.com/bbq/the-united-states-of-texas-barbecue/

  23. 78

    Michael Letchworth - Sam Jones BBQ - Full Interview

    In this episode, I chat with Michael Letchworth, co-owner of Sam Jones BBQ with locations in Winterville and Raleigh, North Carolina. See all things Sam Jones BBQ here: https://www.samjonesbbq.com Winterville Address: 715 W Fire Tower Rd, Winterville, NC 28590 Raleigh Address: 502 W Lenoir St, Raleigh, NC 27601 Open 7 days a week from 11 am - 9 pm (closes at 8:30 pm on Sundays) Facebook: https://www.facebook.com/samjonesbbq IG: https://www.instagram.com/samjonesbbq Menu: https://www.samjonesbbq.com/menu Online Store: https://www.samjonesbbq.com/online-store Gift Cards: https://www.toasttab.com/samjonesbbq-winterville/giftcards

  24. 77

    Pampered Pig BBQ in Toronto, Ontario, Canada - Josh Abramson

    In this episode, I chat with Josh Abramson from Pampered Pig BBQ in Toronto, Ontario, Canada. See all things Pampered Pig BBQ here: https://www.pamperedpigbbq.com IG: https://www.instagram.com/pamperedpigbbq Pop-ups: https://www.pamperedpigbbq.com/popups

  25. 76

    Tropical Smokehouse - West Palm Beach, Florida - Rick Mace

    In this episode, I chat with Chef Rick Mace, owner/pitmaster at Tropical Smokehouse in West Palm Beach, Florida. See all things Tropical Smokehouse here: https://www.eattropical.com IG: https://www.instagram.com/tropical_smokehouse Facebook: https://www.facebook.com/tropicalsmokehouse Tropical Smokehouse: 3815 S. Dixie Highway, West Palm Beach, FL 33405 Open: Tuesday – Sunday - 11:30 AM – 9:00 PM Tropical BBQ Market: 206 S. Olive Avenue., West Palm Beach, FL 33401 Open: Monday - Saturday - 7 AM - 6 PM Holiday Shop: https://www.eattropical.com/holiday-shop Catering: https://www.eattropical.com/catering

  26. 75

    Ricewood Barbecue - Ann Arbor, Michigan - Gabe Golub

    In this episode, I chat with Gabe Golub from Ricewood Barbecue with two locations in Ann Arbor, Michigan. See all things Ricewood Barbecue here: https://www.ricewoodbbq.com IG: https://www.instagram.com/ricewoodbbq/ Facebook: https://www.facebook.com/ricewoodbbq/ York (original location): 1928 Packard St, Ann Arbor, MI 48104 Phone: 734-436-4163 Order online: https://order.toasttab.com/online/ricewood-bbq-york-1928-packard-rd Maple (second location): 245 N Maple Road, Ann Arbor, MI 48103 Phone: 734-929-5405 Order online: https://order.toasttab.com/online/ricewood-bbq-maple-village-245-n-maple-rd HOURS for both locations - 11 am - 8 pm - Tuesday - Saturday

  27. 74

    Hardcore Carnivore - New TV Series - Jess Pryles

    Jess Pryles sits down with me to discuss her new TV show on the Outdoor Channel called Hardcore Carnivore. See the show on Outdoor Channel here: https://www.outdoorchannel.com/show/hardcore-carnivore/499452 See Frndly TV to watch it here: https://try.frndlytv.com Jess on IG: https://www.instagram.com/jesspryles Hardcore Carnivore on IG: https://www.instagram.com/hardcorecarnivore Facebook: https://www.facebook.com/hardcorecarnivore Jess Pryles' website: https://jesspryles.com Shop Hardcore Carnivore here: https://www.hardcorecarnivore.com/collections/seasonings

  28. 73

    Kyle's Fried Chicken + BBQ - London, Ontario - Kyle Wyatt

    In this episode, I sit down with Kyle Wyatt from Kyle's Fried Chicken + BBQ - London, Ontario, Canada. See all things Kyle's here: https://www.instagram.com/kylesfriedchickenandbbq Facebook: https://www.facebook.com/kylesfriedchickenandbbq 45 Pacific Court London, ON, Canada N6A Map: https://tinyurl.com/8f9c8rjp

  29. 72

    Swig & Swine - Charleston, SC - Anthony DiBernardo

    In this episode, I chat with the amazing human that is Anthony DiBernardo from Swig & Swine with 6 locations in and around Charleston, South Carolina open 7 days a week from 11 am - 9 pm. Locations: https://swigandswinebbq.com/contact Facebook: https://www.facebook.com/swigandswinebbq IG: https://www.instagram.com/swigswinebbq Hogs for a Cause: https://hogsforthecause.org/ Holy Smokes: https://www.holysmokeschs.com/ Shop: https://swigandswinebbq.com/shop Catering: https://swigandswinebbq.com/catering/

  30. 71

    Golden Hour Barbecue - Alliance, Nebraska - Fletch Sheridan

    I chat with Fletcher Sheridan from Golden Hour Barbecue in Alliance, Nebraska. See all things Golden Hour Barbecue here: https://www.goldenhourbarbecue.com 110 W 4th St, Alliance, NE 69301 Phone: (308) 299-8369 Golden Hour Barbecue on IG here: https://www.instagram.com/goldenhourbarbecue Golden Hour Barbecue on Facebook: https://shorturl.at/NZGZ5 HOURS: Friday&Saturday 5-8pm | Sunday&Monday 11-3pm Fletch on IG: https://www.instagram.com/texfletchbbq A recent article by Daniel Vaughn for Texas Monthly here: https://www.texasmonthly.com/bbq/golder-hour-barbecue-nebraska Panhandle post: https://panhandlepost.com/posts/63cd41bf-6bef-4c03-8db6-6a96c027fa0b

  31. 70

    Wine & BBQ Episode 11 - Chris Shepherd - Southern Smoke Foundation

    In this episode, Erin Feges and I talk to Chris Shepherd about everything under the sun, especially Southern Smoke Foundation. See all things Southern Smoke here: https://www.southernsmoke.org Donate: https://southernsmoke.org/donate SSF24 on October 5th in Houston Texas - https://southernsmoke.org/festival/ssf-2024/ Chris Shepherd's website: https://chrisshepherd.is Chris Shepherd IG: https://www.instagram.com/cshepherd13 Erin Feges IG: https://www.instagram.com/purslane_erin Feges BBQ Spring Branch: https://fegesbbq.com/spring-branch Wine Menu: https://fegesbbq.com/spring-branch/#menu3 Feges BBQ Instagram: https://www.instagram.com/fegesbbq Facebook: https://www.facebook.com/FegesBBQ Gift Card: https://squareup.com/gift/QX5WWWCFGN8F6/order Feges BBQ on Goldbelly: https://www.goldbelly.com/feges-bbq

  32. 69

    Daniel Vaughn - The United States of Texas Barbecue

    Texas Monthly Barbecue Editor Daniel Vaughn discusses his new piece, 'The United States of Texas Barbecue,' IN DEPTH. See the article here: https://www.texasmonthly.com/bbq/the-united-states-of-texas-barbecue See the honorable mentions here: https://www.texasmonthly.com/bbq/united-states-of-texas-bbq-honorable-mentions Follow Daniel Vaughn here: https://www.instagram.com/bbqsnob The TOP TEN 1. Palmira Barbecue, SC - https://www.palmirabbq.com 2. Prime Barbecue, NC - https://prime-bbq.com 3. Owens & Hull, GA - https://gcbbq.com 4. Moo’s Craft Barbecue, CA - https://www.mooscraftbbq.com 5. Heritage Barbecue, CA - https://www.heritagecraftbbq.com 6. Southern Junction, NY - https://southernjunction716.com 7. Pica Rica BBQ, UT - https://www.picaricabbq.com 8. Jon G’s Barbecue, NC - https://www.jongsbarbecue.com 9. Edge Craft Barbecue, OK - https://edgecraftbbq.com 10. Golden Hour Barbecue, NE - https://www.goldenhourbarbecue.com

  33. 68

    The South's Best New Barbecue Joints Of 2024 - Robert Moss

    Contributing Barbecue Editor Robert Moss from Southern Living Magazine goes into detail about the top 15 of "The South's Best New Barbecue Joints Of 2024." Here's a link to the article we reference: https://www.southernliving.com/new-barbecue-restaurants-2024-8643046 See all things Robert Moss here: https://www.robertfmoss.com/ Southern Living on Instagram: https://www.instagram.com/southernlivingmag Subscribe to Southern Living Magazine here: https://www.magazines.com/southern-living-magazine.html?utm_source=southernliving.com&utm_medium=owned&utm_campaign=i208slr1w2926

  34. 67

    Wilson's BBQ - Dave McCormack

    In this episode, I chat with Dave McCormack from Wilson's BBQ based in the United Kingdom. YouTube: https://www.youtube.com/@UCR_96GlZdbAJcCCFZ9jJYXg Instagram: https://www.instagram.com/wilsons.bbq/ BBQ Masterclasses: https://socalbbqshop.co.uk/events/barbecue-masterclasses/ Rib Video Mentioned: https://www.youtube.com/watch?v=pCdZOTQM8bc&t=1 300 Mile BBQ run with Bradley Robinson/Chud BBQ: https://www.youtube.com/watch?v=a9ZsrYV8UPI&t=1

  35. 66

    Wright on Taco & BBQ - Marshall, Texas - NEW LOCATION

    I chat with Brian and Julie Wright from Wright on Tacos & BBQ opening VERY soon in Marshall, Texas TUESDAY-SATURDAY 10:30 am -8 pm 409 E Grand Ave Marshall, TX 75670   903-930-2995 Web: https://www.wrightontaco.com/ IG: https://www.instagram.com/wrightontacobbq TikTok: https://www.tiktok.com/@wrightontacoshop Facebook: https://www.facebook.com/wrightontacobbq

  36. 65

    Dayne Weaver on EVERYTHING Dayne's Craft Barbecue in Aledo, Texas

    I talk to Dayne EXTENSIVELY about his new BBQ joint in Aledo, Texas. See all things Dayne's Craft Barbecue here: https://daynescraftbarbecue.com 100 S Front St, Aledo, TX 76008 Wednesday - Sunday | 10:30 am - 4 pm IG: https://www.instagram.com/daynetxbbq Facebook: https://shorturl.at/g838c

  37. 64

    Robbie Robinson - James Beard Best Chef Southeast Finalist - City Limits Barbeque

    In this episode, I chat with James Beard Best Chef Southeast Finalist Robbie Robinson from City Limits Barbeque in West Columbia, South Carolina. IG: https://www.instagram.com/citylimitsq Saturday 11 am - 5ish Sunday - Open with No Limits Menu (check social media) 1119 Methodist Park Rd, West Columbia, South Carolina 29170 Facebook: https://www.facebook.com/CityLimitsQ Texas Monthly Article: https://www.texasmonthly.com/bbq/georgia-south-carolina-texas-barbecue/

  38. 63

    Bog Line Smokers - Nick Ince

    In this episode, I chat with co-owner Nick Ince from Bog Line Smokers based out of Parkhill, Ontario, Canada. Bog Line Smokers: https://www.bogline.ca IG: https://www.instagram.com/bog.line Facebook: https://www.facebook.com/boglinebbq Phone: 226-374-0385 Equipment: https://www.bogline.ca/equipment

  39. 62

    Red Devil Smokers - Bradley Brown

    In this episode, I chat with Bradley Brown from Red Devil Smokers based out of Bakersfield, California. Instagram: https://www.instagram.com/reddevilsmokers Facebook: https://www.facebook.com/p/Red-Devil-Smokers-100076852867383 Email: [email protected]

  40. 61

    Golden Horseshoe BBQ - Andrew Golden - Toronto, Canada

    In this episode, I chat with Andrew Golden from Golden Horseshoe BBQ based in Toronto, Canada. IG: https://www.instagram.com/goldenhorseshoebbq Andrew's YouTube video we discussed. Great watch: https://www.youtube.com/watch?v=DgSE_merGh0 Bog Line Smokers: https://www.bogline.ca B4 Barbeque and Boba: https://www.facebook.com/B4BBQB Brandon's Burn Bags: https://www.facebook.com/brandonsburnbags

  41. 60

    Aaron Franklin's Personal Tour of Franklin Barbecue

    Aaron Franklin gives us a personal and super-detailed tour of the entire Franklin Barbecue operation.  See the YouTube version with all of the details HERE: https://www.youtube.com/watch?v=nsOLJ6tfo-4 See everything Franklin Barbecue here: https://franklinbbq.com 900 E 11th St, Austin, TX 78702 Tuesday - Sunday - 11 am to 3 pm (or Sold Out) Pre-order here: https://preorder.franklinbbq.com Goldbelly: https://www.goldbelly.com/restaurants/franklin-barbecue Merch: https://shop.franklinbbq.com Instagram: https://www.toasttab.com/franklinbbq/giftcards Facebook: https://www.facebook.com/franklinbbq Gift Cards: https://www.toasttab.com/franklinbbq/giftcards Franklin Barbecue Pits: https://franklinbbqpits.com

  42. 59

    David Dan - Texas Whole Hog Cooker

    In this episode, I chat with David Daniel Dan, a Texas Whole Hog Cooker and owner of Mosu, Texas. See all things David Dan here: https://www.instagram.com/daviddanbbq Mosu, Texas: https://www.instagram.com/mosu_tx Brisket Department: https://brisketdepartment.com/collections/whole-hog Sean Brock episode he mentions: https://www.imdb.com/title/tt3249614 Mule Skinner Smoke Rigs: https://muleskinnersmokerigs.com/  

  43. 58

    Phat Tabb's BBQ - Idabel, Oklahoma - Tabb Singleton

    In this episode, I chat with Tabb Singleton from Phat Tabb's BBQ in Idabel, Oklahoma. See all things Phat Tabb's BBQ here: https://phattabbsbbq.com Instagram: https://www.instagram.com/phattabbsbbq Facebook: https://www.facebook.com/phattabbsbbq 1110 S Central Ave, Idabel, OK 74745 (580) 376-1088 Thursday - Saturday - 10:30 am - 3 pm Texas Monthly Article: https://www.texasmonthly.com/bbq/phat-tabbs-bbq-oklahoma Chopped Episode: https://www.imdb.com/title/tt2540118/

  44. 57

    Bar-A-BBQ - Montgomery, TX - 1 Year In - Cooper Abercrombie

    Bar-A-BBQ - Montgomery, TX - 1 Year In - Cooper Abercrombie See all things Bar-A-BBQ here: https://www.barabbq.com IG: https://www.instagram.com/bar_a_bbq/ Facebook: https://www.facebook.com/BarABBQ/ 21149 Eva St, Montgomery, TX 77356 Thursday/Friday - 10:45 am - 6:30 pm Saturday - 8 am - 6:30 Sunday - 10:45 - 4 pm (940) 445-0148 Catering: https://www.barabbq.com/catering Merch: https://www.shopbarabbq.com  

  45. 56

    Rosemeyer Bar-B-Q in Spring Texas - Jordan Rosemeyer and Ben Maxwell

    In this episode, I chat with Jordan Rosemeyer and Ben Maxwell from Rosemeyer Bar-B-Q in Spring Texas. See all things Rosemeyer Bar-B-Q here: https://rosemeyerbbq.square.site 2111 Riley Fuzzel Rd Spring, Texas 77386 (281) 205-0625 Hours: 11 am - 4 pm Thursday - Saturday Facebook: https://www.facebook.com/rosemeyerbarbq IG: https://www.instagram.com/rosemeyerbarbq Tik Tok: https://www.tiktok.com/@rosemeyerbbq Y ouTube: https://www.youtube.com/@Rosemeyerbarbq

  46. 55

    Helberg Barbecue's Plan Forward After the Fire

    I sit down with Phillip Helberg to discuss their way forward from their devasting fire at their restaurant which includes a brand new drive-thru operation on their property and online selling. We also discuss the future brick-and-mortar location for Helberg Barbecue. See all things Helberg Barbecue here: https://www.helbergbarbecue.com Instagram: https://www.instagram.com/helbergbarbecue Facebook: https://www.facebook.com/helbergranch Address: 8532 Hwy 6, Woodway, TX 76712 Hours: Wed - Sunday 11 am - 3 pm The rundown of their daily specials: https://shorturl.at/kILX1 Helberg Wholesale (shipping): https://www.helbergbbqwholesale.com Helberg x Sendero BBQ Collab: https://senderopc.com/collections/sendero-x-helberg-bbq-collab Catering: https://www.helbergbarbecue.com/catering BBQ Classes: https://www.helbergbarbecue.com/bbqclass Sign up for their newsletter here: https://www.helbergbarbecue.com/newsletter

  47. 54

    Daniel Vaughn's 20 Favorite Barbecue Trays of 2023

    In this episode, I chat with Daniel Vaugh, the Barbecue Editor of Texas Monthly Magazine, about his 20 Favorite Barbecue Trays of 2023 outside of Texas. It's SO great. Here is his article: https://www.texasmonthly.com/bbq/favorite-texas-style-barbecue-trays-2023/ BBQ Joints Included: *2Fifty Texas BBQ - Riverdale Park, Maryland https://www.instagram.com/2fiftytexasbbq *Bark Barbecue Café - Stevensville, Maryland https://www.instagram.com/barkbbq *Blake’s at Southern Milling - Martin, Tennessee https://www.instagram.com/blakesatsouthernmilling *Blanchard’s Barbeque - Lafayette, Louisiana https://www.instagram.com/blanchardsbbq *Boomin Barbecue - Hudson, Wisconsin https://www.instagram.com/boominbbq *Breakwater Barbecue - El Granada, California https://www.instagram.com/breakwaterbarbecue *City Limits Barbeque - West Columbia, South Carolina https://www.instagram.com/citylimitsq *Fork Grove Barbecue - Anderson, South Carolina https://www.instagram.com/fork_grove_bbq *Fox & Fire Barbecue - Kearney, Missouri https://www.instagram.com/foxfirebbq/ *Gonzo’s Smokehouse - Luling, Louisiana https://www.instagram.com/gonzosmokehouse *Green Street Smoked Meats. - Chicago, Illinois https://www.instagram.com/greenstreetsmokedmeats *Harp Barbecue - Raytown, Missouri https://www.instagram.com/harpbarbecue *Hindsight BBQ - Waterbury, Connecticut https://www.instagram.com/hindsightbbq *HooDoo Brown Barbeque - Ridgefield, Connecticut https://www.instagram.com/hoodoobrownbbq *Horn BBQ - Oakland, California https://www.instagram.com/hornbarbecue *Phat Tabb’s BBQ - Idabel, Oklahoma https://www.instagram.com/phattabbsbbq *Ridgewood Brothers BBQ - Russellville, Arkansas https://www.instagram.com/ridgewoodbrosbbq *Shotgun Willie’s BBQ - Nashville, Tennessee https://www.instagram.com/sgwbbq *Slow Fire BBQ - Savannah, Georgia https://www.instagram.com/slowfiresavannah *ZZQ Texas Craft Barbecue - Richmond, Virginia https://www.instagram.com/zzqrva  

  48. 53

    Steel Belly Barbecue - Algoma, Wisconsin - Russ Nockerts

    In this episode, I chat with Russ Nockerts from Steel Belly Barbecue based in Algoma, Wisconsin. See all things Steel Belly Barbecue here: https://steelbellybbq.com Facebook: https://www.facebook.com/steelbellybbq Instagram: https://www.instagram.com/steelbellybbq/ Catering: https://steelbellybbq.com/pages/events Merch: https://steelbellybbq.com/collections/merch

  49. 52

    Jordan Wright at Wright’s Barbecue in Rogers, Arkansas

    In this episode, I chat with Jordan Wright from Wright's Barbecue in Rogers, Arkansas. See all things Wright's Barbecue here: https://www.wrightsbbq.com IG: https://www.instagram.com/wrightsbarbecue Facebook: https://www.facebook.com/wrightsbarbecue Wright's Barbecue Rogers address: 5001 W Pauline Whitaker Pkwy, Rogers, AR 72758 Tuesday - Saturday - 10:30 am - 9 pm

  50. 51

    Cole Parkman - LeRoy & Lewis Barbecue - Austin, Texas

    In this episode, I chat with Cole Parkman  from LeRoy & Lewis Barbecue in Austin, Texas Follow Cole Parkman on Instagram here: https://www.instagram.com/cole_parkman23 See all things LeRoy & Lewis Barbecue here: https://leroyandlewisbbq.com LeRoy & Lewis on Instagram here: https://www.instagram.com/leroyandlewis 121 Pickle Rd, Austin, TX 78704 Wednesday - Sunday - 11 am - 9 pm

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ABOUT THIS SHOW

A BBQ Interview Series by Kevin's BBQ Joints focusing on personalities in the BBQ, meat and food world. We dive deep into their history, current projects, and more importantly their passion for BBQ and meat.

HOSTED BY

Kevin’s BBQ Joints

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A BBQ Interview Series by Kevin's BBQ Joints focusing on personalities in the BBQ, meat and food world. We dive deep into their history, current projects, and more importantly their passion for BBQ and meat.

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BBQ Interview Series - Kevin’s BBQ Joints has 50 episodes. Check the episode list to see recent publication dates and frequency.

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