PODCAST · news
CattleUSA Daily
by CattleUSA | Lauren Moylan
CattleUSA Daily delivers fast, factual insight into cattle markets, sale barn results, and beef industry trends across the U.S. Hosted by producers and professionals who live the business, each episode breaks down feeder and fat cattle prices, futures movement, packer demand, weather impacts, and export shifts shaping today’s beef economy. From ranch-level realities to national market drivers, CattleUSA Daily is the trusted source for livestock news, market analysis, and ag insight that helps producers make confident, informed decisions every day.
Episodes
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438: Your Cattle Dewormer May Not Be Working Anymore with Dr. Leonor Sicalo Gianechini
Parasite resistance is becoming a growing challenge for cattle producers, and the dewormers that once worked reliably may no longer be delivering the results you expect. In this episode, Lauren Moylan visits with Dr. Leonor Sicalo Gianechini about her research into cattle parasites, drug…
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437: Cattle Prices Are Surging: How Long Can This Market Last? with Samantha Cozza-Wright
Today on the Cattle USA Daily Podcast, Samantha Cozza-Wright returns to break down the latest cattle market trends and what producers should watch as the fall calf run gets underway. With strong calf prices, tight cattle supplies and beef demand holding up, there are plenty of reasons for…
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436: One Degree of Separation: A Cattle Journey to Uruguay with Jaclyn Wilson
Today on the Cattle USA Daily Podcast, Jaclyn Wilson joins Lauren once again to talk about how one small-world connection led to an unexpected opportunity in Uruguay. From their surprising personal connection to Jaclyn's journey into international cattle genetics, this episode explores how...
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435: Will the Next Generation Inherit Your Ranch or Your Problems? with Thomas White
Today on the Cattle USA Daily Podcast, Thomas White joins Lauren to discuss how ranching families can protect their wealth and pass their businesses down to the next generation. They break down estate planning, taxes, life insurance and the importance of planning ahead so the next generation can...
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434: Can a Lab Really Recreate a Ribeye? The Science Behind Meat Without Cattle with Ben Bohrer
Today on the Cattle USA Daily Podcast, Ben Bohrer, associate professor of meat science and muscle biology at The Ohio State University, joins Lauren to break down the science behind cultured meat and what it actually takes to create a meat product from cultured cells. Ben explains why growing...
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433: Data That Could Put More Value in Your Cattle with Brett Spader
Today on the Cattle USA Daily Podcast, Brett Spader joins Lauren to talk about how better use of data and technology could change the way value moves through the beef industry. From genetics and EPDs to feedlot performance, harvest records and red meat yield, Brett explains why getting more...
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432: The Worst Advice I’ve Ever Been Given in Agriculture
After looking at some of the best advice on a previous episode, your Cattle USA Daily host, Lauren Moylan, is back to take a look at some of the worst advice she’s heard throughout her time in agriculture. From “that’s just the way we’ve always done it” to “work harder,” “don’t worry about the...
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431: How Better Grazing Turned a Struggling Desert Ranch Around with Alejandro Carrillo
Alejandro Carrillo joins Lauren today on the podcast to share how his family transformed their cattle ranch in the Chihuahuan Desert from struggling with bare ground, woody plants and low rainfall into a more productive and profitable operation. After taking a holistic management class, Alejandro...
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430: The Cattle Market Is Rallying — An Encouraging Sign for Producers with Samantha Cozza-Wright
The cattle market is rallying! Samantha Cozza-Wright is back on the Cattle USA Daily Podcast to break down what is driving the recent rally, what’s happening with feeder and fed cattle prices, and why strong beef demand is giving the market some support. Lauren and Samantha also dive into cash...
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429: Could We Actually Build the Perfect Beef Cow? with Dr. Alison Van Eenennaam
Dr. Alison Van Eenennaam, professor at UC Davis, joins Lauren on the Cattle USA Daily Podcast today to break down where genomics, gene editing and reproductive technology are taking the beef industry. They discuss what gene editing can realistically accomplish today, the challenges of bringing...
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428: The Best Advice I’ve Ever Been Given in Agriculture
Today on the Cattle USA Daily Podcast, Lauren shares some of the best advice she has received throughout her years in agriculture, business and leadership. From learning the difference between being busy and actually making progress to knowing when to say “I don’t know enough about that yet,”…
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427: Super El Niño Is NOT a Guarantee of a Wet Winter with Gary Lezak
Super El Niño is developing, but that doesn’t automatically mean a wet winter or more snow for everyone. Gary Lezak joins Lauren today on the Cattle USA Daily Podcast to break down what this developing weather pattern actually means for producers across the Plains, Midwest and beyond. Gary…
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426: The Cattle Industry Needs to Have Some Hard Conversations with Seth Pratt
Today, Seth Pratt joins Lauren on the Cattle USA Daily Podcast to talk about what it really takes to build a ranch that can survive for generations. From working off the ranch and understanding opportunity cost to creating more stable revenue, using genomic and carcass data, and thinking...
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425: IVF, AI & the Exciting Future of Cattle Reproduction with Dr. Cara Wells
Dr. Cara Wells, reproductive physiologist and expert in assisted reproductive technologies, joins Lauren today on the Cattle USA Daily Podcast to talk about where cattle reproduction is headed. From traditional embryo evaluation to machine learning, IVF, embryo sex prediction and faster genetic...
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424: Will October Finally Feel Like Fall? Weather Forecast Update with Gary Lezak
Gary Lezak is back on the Cattle USA Daily Podcast to break down the changing weather pattern and answer the question producers are asking: is fall finally coming, or are we in for more summer weather? Gary explains how the LRC is transitioning into a new pattern, why October and November are...
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423: Great Genetics Won’t Save a Bad Nutrition Program with Justin Ramirez
Justin Ramirez, M.S., livestock nutritionist, is back on Cattle USA Daily to break down the connection between nutrition, breeding and reproductive success. From artificial insemination and body condition scores to egg quality, mineral programs and forage testing, Justin explains how nutrition…
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422: How Do You Sell Beef to Someone Who Doesn’t Know Agriculture? with Carollann Romo
Carollann Romo of the New Mexico Beef Council joins Lauren today on the Cattle USA Daily Podcast to take us behind the scenes of beef marketing and consumer outreach. From understanding what consumers actually care about to reaching people far beyond agriculture, Carollann explains how beef...
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421: The Cattle Market Is Getting Tighter: What Producers Need to Know with Samantha Cozza-Wright
Samantha Cozza-Wright is back on Cattle USA Daily to break down what has happened in the cattle market over the past few weeks and what producers should be watching as we head into the fall run. From the latest cattle on feed numbers and tightening supplies to heifer retention, beef demand and…
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420: What Happens Next for the Cattle Market? Q4 & 2027 Outlook with Derrell Peel
The cattle market has taken producers on a wild ride, but are we finally getting close to the bottom of the current cattle cycle? Derrell Peel, Extension Livestock Marketing Specialist in the Department of Agricultural Economics at Oklahoma State University, joins Cattle USA Daily again today to...
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419: Who Is Actually Representing Cattle Producers? with Jaclyn Wilson
Jaclyn Wilson is back on the Cattle USA Daily Podcast today for a candid conversation about what is happening in the cattle industry and who is representing producers in important conversations. From politics and social media to rising input costs, succession planning and industry expertise…
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418: You Don’t Have to Be Rich to Eat Wagyu with The Meat Dude's Evan Carter
Wagyu beef has a reputation for being expensive, intimidating and only meant for special occasions but Evan Carter of The Meat Dudes is here to challenge that idea. After discovering Wagyu through his Seattle restaurants, Evan and his team have built a platform around making Wagyu more…
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417: Agriculture Is in Good Hands — What the Younger Generation Brings with Shellie Jacobucci
Today on the Cattle USA Daily Podcast, Shellie Jacobucci joins your host Lauren Moylen for a conversation about the people who will shape the future of agriculture. From 4-H and FFA to mentorship, advocacy, technology and hands on learning, Shellie shares why investing in young people goes far...
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416: A Real Conversation Every Cattle Producer Needs to Hear with Madison Book
Madison Book, a therapist and agriculture focused wellness professional from western Kansas, joins Lauren for a real conversation about the pressures producers carry, why “just work harder” isn’t always the answer, and how agriculture can become better at supporting one another. From knowing when...
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415: Serving in the Army to Serving America Through Agriculture with Joel Heinzeroth
After 20 years of serving in the Army, Joel Heinsroth found another way to serve his country, through agriculture. A fourth generation farmer and now a rancher in southwest Oklahoma, Joel comes on the Cattle USA Daily Podcast to share his journey from growing up on a diversified family farm to...
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414: The $4.4 Billion Meat Trend Beef Producers Need to Watch with Abbi Groves
Beef prices are high, supplies are tight, and the U.S. herd has not fully entered a rebuilding phase, yet beef demand remains remarkably strong. In this episode, livestock economist Abbi Groves joins Lauren to break down what is happening across the beef industry, starting with the booming meat...
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413: Cows Eating Seaweed? The Research Behind a More Efficient Beef Industry with Juliana Ranches
What happens when you add seaweed to a cattle diet? Dr. Juliana Ranches, assistant professor and beef extension specialist at Oregon State University, joins Lauren on Cattle USA Daily to break down her research into methane emissions, grazing cattle, soil carbon and the surprising role seaweed...
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412: Are You Leaving Money on the Table With Rain Insurance? PRF with Samantha Cozza -Wright
Rain can make or break a grazing or haying operation, but are you protecting your operation when rainfall falls short? Samantha Cozza-Wright is back on the Cattle USA Daily Podcast to break down PRF, or Pasture, Rangeland, and Forage Protection, often called rain insurance. She explains how...
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411: A Yield System That Could Change How We Value Cattle Forever with Greg Ruehle
The beef industry is entering a new era of genetics, technology and data, and Greg Ruehle of the Red Angus Association of America joins Lauren on the Cattle USA Daily Podcast to break down what that could mean for cattle producers. From the challenges to the growing use of genomic tools, Greg...
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410: How the Border Closure Changed the Roping Cattle Industry with Tara Hill
The cattle behind professional rodeo have a story of their own. Tara Hill of Hill Rodeo Cattle joins us today on the podcast to give an inside look at the roping cattle industry and how the closure of the U.S.-Mexico border has changed the way rodeo stock contractors source cattle. The Hill…
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409: What You Don’t Know About Pennsylvania’s Cattle Industry with Amanda Butterfield
When you think about the U.S. cattle industry, Pennsylvania probably isn’t the first state that comes to mind. Amanda Butterfield joins Lauren today on the Cattle USA Daily Podcast to share what beef production looks like in western Pennsylvania, how she and her husband built a first-generation...
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408: Brooke Rollins’ Response After Trump Cratered the Cattle Market with John Campbell
The long-awaited return of John Campbell is here. John joins Lauren to break down the current cattle market and discuss the latest issues facing producers, including President Trump’s beef import announcement, Argentina beef, Brooke Rollins’ response and new government programs aimed at helping...
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407: The Cattle Market’s Steady Decline: What Happens Next? with Samantha Cozza-Wright
The cattle market has been on a steady decline, with both cash prices and futures continuing to soften as producers head into fall. In this episode of Cattle USA Daily, Lauren Moylan and Samantha Cozza-Wright break down what is driving the downturn, from rising grain prices and returning Mexican...
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406: Fetal Programming: The Nutrition Decisions That Shape Your Calf’s Future with Justin Ramirez
Nutrition plays a much bigger role in cattle production than simply keeping cows in good condition. In this episode of Cattle USA Daily, Lauren sits down with Justin Ramirez to discuss fetal development, fetal programming, and how nutrition during pregnancy can influence a calf’s future. From the...
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405: Tropical Storm Dolly? Plus a Major Weather Pattern Shift with Gary Lezack
Gary Lezak is back on the Cattle USA Daily Podcast to break down what’s happening across the weather world and what producers should be watching heading into fall and winter. Lauren and Gary discuss rainfall across the Plains, first freeze dates, the developing Super El Niño, hurricane season…
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404: Is the Cattle Industry’s “House of Cards” Starting to Crumble? with Travis Mulliniks
The cattle industry has had no shortage of headlines, and on today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes back Travis Mulliniks to break down what producers are facing right now. From Tyson plant closures, drought and wildfires to the return of Mexican cattle, changing...
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403: The Problem With Trump’s Argentina Beef Plan with Andrew Griffith
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan sits down with University of Tennessee livestock economist and cattle producer Dr. Andrew Griffith to break down major developments in the cattle market. They discuss Trump’s plan to increase beef imports, Argentina beef, the...
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402: Mexico Border Reopens: The Cattle Industry’s Latest Market Shift with Samantha Cozza-Wright
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes Samantha Cozza-Wright back for a look at another busy week in the cattle market. They discuss the reopening of the southern border to Mexican cattle, proposed increases in beef imports from Argentina, recent cattle price...
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401: How Technology, Scale & Efficiency Create More Freedom on the Ranch with Robert Nantz
On today’s episode of the Cattle USA Daily Podcast, your host Lauren Moylan welcomes Robert Nantz, a North Central Texas rancher. Robert shares the trial and error behind huge growth and how technology, economies of scale, grazing management, and a focus on profitability have helped create more...
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400: A Look Back at 400 Episodes of Cattle USA Daily
Welcome to Episode 400 of the Cattle USA Daily Podcast! To celebrate this milestone, your host Lauren Moylan, takes a look back at the journey of Cattle USA Daily and some of the conversations, guests, stories, and moments that have stood out throughout 400 episodes. From cattle markets and ranch...
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399: An Era of Smarter Grazing, Better Nutrition & Better Cattle with Dr. Sam Wyffels
On today’s episode of the Cattle USA Daily Podcast, your host Lauren Moylan welcomes Dr. Sam Wyffels, Extension Beef Specialist at Montana State University, to discuss how technology, grazing management, and nutrition are changing the way producers manage cattle. Sam shares research on virtual...
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398: Has AGvocacy Become an Echo Chamber?
On today’s episode of the Cattle USA Daily Podcast, Lauren takes an honest look at agricultural advocacy and asks whether the industry has become too focused on talking to itself. From social media algorithms and agricultural jargon to consumer education, storytelling, and the importance of...
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397: Tyson Is Closing Plants—What Happens to the Cattle Market Next? with Samantha Cozza-Wright
On today’s episode of the Cattle USA Daily Podcast, Lauren welcomes Samantha Cozza-Wright back for a cattle market update and a closer look at Tyson plant closures and reopenings, slaughter capacity, cattle prices, beef demand, Mexican cattle imports, and what these changes could mean for cattle...
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396: The Fight to Keep Beef on America’s Dinner Table with Greg Hanes
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes Greg Hanes, CEO of the Cattlemen’s Beef Board, to discuss the beef checkoff, beef demand, and how producer dollars are being used to support the beef industry. Greg explains how the beef checkoff works, how programs are...
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395: Grazing Management: A Science and an Art with Jeff Goodwin
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes Jeff Goodwin, director of the Center for Grazing Lands and Ranch Management at Texas A&M, for a conversation about grazing management, ranch profitability, drought resilience, and the long-term stewardship of working…
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394: Drought Is Still Ravaging Cattle Country. Is Relief Finally Coming? with Gary Lezack
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes back meteorologist Gary Lezak for the latest bi-weekly weather update. With triple-digit temperatures, drought conditions, rainfall, and harvest all on producers’ minds, Gary breaks down the weather patterns developing...
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393: How to Disagree Without Dividing the Cattle Industry
On today's episode of the Cattle USA Daily Podcast, Lauren discusses one of the biggest challenges facing agriculture today: how to disagree without creating division. From grazing and genetics to policy, technology, and marketing, producers don't have to think alike to move the industry forward....
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392: Mandatory Country of Origin Labeling: Who Wins and Who Pays? With Jaclyn Wilson
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes Jaclyn Wilson for a candid conversation about Mandatory Country of Origin Labeling and one of the biggest questions facing cattle producers: Will MCOOL actually benefit producers, or will the costs ultimately fall on them?...
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391: Cattle Market in Limbo: What Producers Need to Watch This Fall with Samantha Cozza-Wright
On today’s episode of the Cattle USA Daily Podcast, Lauren Moylan welcomes Samantha Cozza-Wright back to break down the latest cattle market, including sideways movement, cash cattle prices, beef demand, packer leverage, cattle futures, and the uncertainty surrounding the fall market. With $240...
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390: Mentorship Could Be the Cattle Industry's Greatest Investment with Wes Shaw
The future of the cattle industry depends on more than strong markets and good genetics, it depends on the next generation of producers stepping up to lead. In this episode of the Cattle USA Daily Podcast, Lauren sits down once again with fifth-generation Texas cattle producer Wes Shaw to discuss...
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389: The Future of Wildfire Prevention Starts with Cattle Ranchers with Kaitlynn Glover
With millions of acres already burned this year, wildfire has become one of the biggest challenges facing cattle producers across the West. In this episode of the Cattle USA Daily Podcast, Lauren sits down with Kaitlynn Glover, Executive Director of the Public Lands Council and Executive Director...
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ABOUT THIS SHOW
CattleUSA Daily delivers fast, factual insight into cattle markets, sale barn results, and beef industry trends across the U.S. Hosted by producers and professionals who live the business, each episode breaks down feeder and fat cattle prices, futures movement, packer demand, weather impacts, and export shifts shaping today’s beef economy. From ranch-level realities to national market drivers, CattleUSA Daily is the trusted source for livestock news, market analysis, and ag insight that helps producers make confident, informed decisions every day.
HOSTED BY
CattleUSA | Lauren Moylan
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Frequently Asked Questions
How many episodes does CattleUSA Daily have?
CattleUSA Daily currently has 435 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is CattleUSA Daily about?
CattleUSA Daily delivers fast, factual insight into cattle markets, sale barn results, and beef industry trends across the U.S. Hosted by producers and professionals who live the business, each episode breaks down feeder and fat cattle prices, futures movement, packer demand, weather impacts, and...
How often does CattleUSA Daily release new episodes?
CattleUSA Daily publishes regularly with 435 episodes available. Check the episode list for the typical release schedule.
Where can I listen to CattleUSA Daily?
You can listen to CattleUSA Daily on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts CattleUSA Daily?
CattleUSA Daily is created and hosted by CattleUSA | Lauren Moylan.
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